Blueberries — Yield in United States of America
United States of America: Blueberries — Yield was 8,017 kg/ha in 2024. ▲ Rising
Blueberries — Yield in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
United States of America recorded 8,017 kg/ha for blueberries — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 22.0% on the previous year and up 4.7% over ten years.
Over the whole period, blueberries — yield in United States of America peaked at 8,017 kg/ha in 2024 and was at its lowest, 2,196 kg/ha, in 1972.
The long-run direction has been consistently rising across the 64 years of available data.
Blueberries — Yield in United States of America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,152 kg/ha | — |
| 1962 | 6,151 kg/ha | -0.0% |
| 1963 | 7,842 kg/ha | +27.5% |
| 1964 | 6,056 kg/ha | -22.8% |
| 1965 | 6,638 kg/ha | +9.6% |
| 1966 | 6,464 kg/ha | -2.6% |
| 1967 | 6,464 kg/ha | +0.0% |
| 1968 | 6,464 kg/ha | +0.0% |
| 1969 | 2,392 kg/ha | -63.0% |
| 1970 | 2,260 kg/ha | -5.5% |
| 1971 | 2,331 kg/ha | +3.1% |
| 1972 | 2,196 kg/ha | -5.8% |
| 1973 | 2,405 kg/ha | +9.5% |
| 1974 | 2,527 kg/ha | +5.1% |
| 1975 | 2,508 kg/ha | -0.7% |
| 1976 | 2,495 kg/ha | -0.5% |
| 1977 | 2,507 kg/ha | +0.5% |
| 1978 | 2,544 kg/ha | +1.5% |
| 1979 | 2,821 kg/ha | +10.9% |
| 1980 | 3,128 kg/ha | +10.9% |
| 1981 | 3,321 kg/ha | +6.2% |
| 1982 | 2,802 kg/ha | -15.6% |
| 1983 | 2,809 kg/ha | +0.3% |
| 1984 | 2,593 kg/ha | -7.7% |
| 1985 | 3,004 kg/ha | +15.8% |
| 1986 | 3,111 kg/ha | +3.6% |
| 1987 | 3,011 kg/ha | -3.2% |
| 1988 | 3,201 kg/ha | +6.3% |
| 1989 | 3,141 kg/ha | -1.9% |
| 1990 | 3,028 kg/ha | -3.6% |
| 1991 | 2,818 kg/ha | -6.9% |
| 1992 | 3,766 kg/ha | +33.7% |
| 1993 | 5,229 kg/ha | +38.8% |
| 1994 | 4,252 kg/ha | -18.7% |
| 1995 | 4,808 kg/ha | +13.1% |
| 1996 | 3,844 kg/ha | -20.1% |
| 1997 | 4,927 kg/ha | +28.2% |
| 1998 | 4,392 kg/ha | -10.9% |
| 1999 | 5,047 kg/ha | +14.9% |
| 2000 | 5,125 kg/ha | +1.5% |
| 2001 | 5,345 kg/ha | +4.3% |
| 2002 | 5,142 kg/ha | -3.8% |
| 2003 | 5,051 kg/ha | -1.8% |
| 2004 | 5,722 kg/ha | +13.3% |
| 2005 | 5,463 kg/ha | -4.5% |
| 2006 | 5,849 kg/ha | +7.1% |
| 2007 | 6,027 kg/ha | +3.0% |
| 2008 | 6,465 kg/ha | +7.3% |
| 2009 | 6,499 kg/ha | +0.5% |
| 2010 | 6,622 kg/ha | +1.9% |
| 2011 | 6,778 kg/ha | +2.4% |
| 2012 | 6,862 kg/ha | +1.2% |
| 2013 | 7,518 kg/ha | +9.6% |
| 2014 | 7,654 kg/ha | +1.8% |
| 2015 | 6,988 kg/ha | -8.7% |
| 2016 | 7,170 kg/ha | +2.6% |
| 2017 | 6,928 kg/ha | -3.4% |
| 2018 | 6,523 kg/ha | -5.8% |
| 2019 | 7,191 kg/ha | +10.2% |
| 2020 | 6,670 kg/ha | -7.3% |
| 2021 | 6,865 kg/ha | +2.9% |
| 2022 | 6,729 kg/ha | -2.0% |
| 2023 | 6,573 kg/ha | -2.3% |
| 2024 | 8,017 kg/ha | +22.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,069 kg/ha | 2,392 kg/ha | 7,842 kg/ha | 9 |
| 1970s | 2,460 kg/ha | 2,196 kg/ha | 2,821 kg/ha | 10 |
| 1980s | 3,012 kg/ha | 2,593 kg/ha | 3,321 kg/ha | 10 |
| 1990s | 4,211 kg/ha | 2,818 kg/ha | 5,229 kg/ha | 10 |
| 2000s | 5,669 kg/ha | 5,051 kg/ha | 6,499 kg/ha | 10 |
| 2010s | 7,023 kg/ha | 6,523 kg/ha | 7,654 kg/ha | 10 |
| 2020s | 6,971 kg/ha | 6,573 kg/ha | 8,017 kg/ha | 5 |
Countries ranked near United States of America
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Frequently asked questions
- What is blueberries — yield in United States of America?
- Blueberries — yield in United States of America was 8,017 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest blueberries — yield recorded in United States of America?
- The highest recorded value was 8,017 kg/ha in 2024.
- What is the lowest blueberries — yield recorded in United States of America?
- The lowest recorded value was 2,196 kg/ha in 1972.
- How does United States of America rank for blueberries — yield?
- United States of America ranks 5th out of 19 groups with data for 2024.
- Is blueberries — yield rising or falling in United States of America?
- Over the last ten years it is up 4.7%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.