Blueberries — Production in Norway

Norway: Blueberries — Production was 40 t in 2024. ▬ Flat

Latest (2024)
40 t
Change on year
unchanged
World rank
33rd
of 36 countries
All-time high
58 t
in 2010
All-time low
3 t
in 2014
Years of data
22
2003–2024

Blueberries — Production in Norway, 2003–2024

02040602003201320242003: 24 t2004: 31 t2005: 28 t2006: 54 t2007: 25 t2008: 24 t2009: 44 t2010: 58 t2011: 14 t2012: 35 t2013: 27 t2014: 3 t2015: 4 t2016: 9 t2017: 30 t2018: 26 t2019: 38 t2020: 23 t2021: 40 t2022: 38 t2023: 40 t2024: 40 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, blueberries — production in Norway stood at 40 t.

That represents a change of up 1,233.3% over ten years.

Over the whole period, blueberries — production in Norway peaked at 58 t in 2010 and was at its lowest, 3 t, in 2014.

Norway ranks 33rd of 36 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2000s 32.86 t 24 t 54 t 7
2010s 24.4 t 3 t 58 t 10
2020s 36.2 t 23 t 40 t 5

Countries ranked near Norway

  1. 30 Sweden 120 t compare
  2. 31 Denmark 100 t compare
  3. 32 Hungary 80 t compare
  4. 34 Estonia 0 t compare
  5. 34 Greece 0 t compare
  6. 34 Malta 0 t compare

See the full ranking of 56 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is blueberries — production in Norway?
Blueberries — production in Norway was 40 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest blueberries — production recorded in Norway?
The highest recorded value was 58 t in 2010.
What is the lowest blueberries — production recorded in Norway?
The lowest recorded value was 3 t in 2014.
How does Norway rank for blueberries — production?
Norway ranks 33rd out of 36 countries with data for 2024.
Is blueberries — production rising or falling in Norway?
Over the last ten years it is up 1,233.3%. The long-run trend across the full record is flat.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Blueberries — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Blueberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
56 places, 2,171 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.