Beverages — Zinc supply — Value in Grenada

Grenada: Beverages — Zinc supply — Value was 0.16 mg/cap/d in 2023. ◆ Volatile

Latest (2023)
0.16 mg/cap/d
Change on year
up 77.8%
World rank
12th
of 177 countries
All-time high
0.32 mg/cap/d
in 2019
All-time low
0.04 mg/cap/d
in 2012
Years of data
14
2010–2023

Beverages — Zinc supply — Value in Grenada, 2010–2023

00.10.20.32010201620232010: 0.11 mg/cap/d2011: 0.14 mg/cap/d2012: 0.04 mg/cap/d2013: 0.17 mg/cap/d2014: 0.25 mg/cap/d2015: 0.21 mg/cap/d2016: 0.08 mg/cap/d2017: 0.2 mg/cap/d2018: 0.09 mg/cap/d2019: 0.32 mg/cap/d2020: 0.07 mg/cap/d2021: 0.06 mg/cap/d2022: 0.09 mg/cap/d2023: 0.16 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, beverages — zinc supply — value in Grenada stood at 0.16 mg/cap/d.

Compared with earlier readings it is up 77.8% on the previous year and down 5.9% over ten years.

Over the whole period, beverages — zinc supply — value in Grenada peaked at 0.32 mg/cap/d in 2019 and was at its lowest, 0.04 mg/cap/d, in 2012.

That places Grenada 12th out of 177 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.161 mg/cap/d 0.04 mg/cap/d 0.32 mg/cap/d 10
2020s 0.095 mg/cap/d 0.06 mg/cap/d 0.16 mg/cap/d 4

Countries ranked near Grenada

  1. 12 Argentina 0.16 mg/cap/d compare
  2. 12 Belgium 0.16 mg/cap/d compare
  3. 12 Russian Federation 0.16 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is beverages — zinc supply — value in Grenada?
Beverages — zinc supply — value in Grenada was 0.16 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — zinc supply — value recorded in Grenada?
The highest recorded value was 0.32 mg/cap/d in 2019.
What is the lowest beverages — zinc supply — value recorded in Grenada?
The lowest recorded value was 0.04 mg/cap/d in 2012.
How does Grenada rank for beverages — zinc supply — value?
Grenada ranks 12th out of 177 countries with data for 2023.
Is beverages — zinc supply — value rising or falling in Grenada?
Over the last ten years it is down 5.9%. The long-run trend across the full record is volatile.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Zinc supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beverages — Zinc supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.