Beverages — Phosphorus supply — Value in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Beverages — Phosphorus supply — Value was 12 mg/cap/d in 2023. ◆ Volatile
Beverages — Phosphorus supply — Value in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Venezuela (Bolivarian Republic of) recorded 12 mg/cap/d for beverages — phosphorus supply — value in 2023.
That represents a change of down 71.4% over ten years.
Over the whole period, beverages — phosphorus supply — value in Venezuela (Bolivarian Republic of) peaked at 48 mg/cap/d in 2010 and was at its lowest, 5 mg/cap/d, in 2019.
The series is highly variable year to year, so single readings are best treated with caution.
Beverages — Phosphorus supply — Value in Venezuela (Bolivarian Republic of), year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 48 mg/cap/d | — |
| 2011 | 43 mg/cap/d | -10.4% |
| 2012 | 45 mg/cap/d | +4.7% |
| 2013 | 42 mg/cap/d | -6.7% |
| 2014 | 42 mg/cap/d | +0.0% |
| 2015 | 39 mg/cap/d | -7.1% |
| 2016 | 23 mg/cap/d | -41.0% |
| 2017 | 15 mg/cap/d | -34.8% |
| 2018 | 10 mg/cap/d | -33.3% |
| 2019 | 5 mg/cap/d | -50.0% |
| 2020 | 5 mg/cap/d | +0.0% |
| 2021 | 8 mg/cap/d | +60.0% |
| 2022 | 12 mg/cap/d | +50.0% |
| 2023 | 12 mg/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 31.2 mg/cap/d | 5 mg/cap/d | 48 mg/cap/d | 10 |
| 2020s | 9.25 mg/cap/d | 5 mg/cap/d | 12 mg/cap/d | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -3.13 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.28 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 4.61 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 3.35 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.53 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
Frequently asked questions
- What is beverages — phosphorus supply — value in Venezuela (Bolivarian Republic of)?
- Beverages — phosphorus supply — value in Venezuela (Bolivarian Republic of) was 12 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages — phosphorus supply — value recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 48 mg/cap/d in 2010.
- What is the lowest beverages — phosphorus supply — value recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 5 mg/cap/d in 2019.
- How does Venezuela (Bolivarian Republic of) rank for beverages — phosphorus supply — value?
- Venezuela (Bolivarian Republic of) ranks 9th out of 13 groups with data for 2023.
- Is beverages — phosphorus supply — value rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 71.4%. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Phosphorus supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.