Beverages — Phosphorus supply — Value in Guyana

Guyana: Beverages — Phosphorus supply — Value was 48 mg/cap/d in 2023. ▲ Rising

Latest (2023)
48 mg/cap/d
Change on year
up 2.1%
World rank
51st
of 163 countries
All-time high
48 mg/cap/d
in 2023
All-time low
21 mg/cap/d
in 2010
Years of data
14
2010–2023

Beverages — Phosphorus supply — Value in Guyana, 2010–2023

010203040502010201620232010: 21 mg/cap/d2011: 27 mg/cap/d2012: 27 mg/cap/d2013: 23 mg/cap/d2014: 31 mg/cap/d2015: 30 mg/cap/d2016: 28 mg/cap/d2017: 28 mg/cap/d2018: 32 mg/cap/d2019: 32 mg/cap/d2020: 30 mg/cap/d2021: 40 mg/cap/d2022: 47 mg/cap/d2023: 48 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Guyana recorded 48 mg/cap/d for beverages — phosphorus supply — value in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 2.1% on the previous year and up 108.7% over ten years.

Over the whole period, beverages — phosphorus supply — value in Guyana peaked at 48 mg/cap/d in 2023 and was at its lowest, 21 mg/cap/d, in 2010.

That places Guyana 51st out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Beverages — Phosphorus supply — Value in Guyana, year by year

Annual values for Beverages — Phosphorus supply — Value in Guyana, 2010 to 2023.
Year mg/cap/d Change
2010 21 mg/cap/d —
2011 27 mg/cap/d +28.6%
2012 27 mg/cap/d +0.0%
2013 23 mg/cap/d -14.8%
2014 31 mg/cap/d +34.8%
2015 30 mg/cap/d -3.2%
2016 28 mg/cap/d -6.7%
2017 28 mg/cap/d +0.0%
2018 32 mg/cap/d +14.3%
2019 32 mg/cap/d +0.0%
2020 30 mg/cap/d -6.2%
2021 40 mg/cap/d +33.3%
2022 47 mg/cap/d +17.5%
2023 48 mg/cap/d +2.1%

Guyana compared with similar countries

  • Guyana's 48 mg/cap/d is below the median for high income countries, which is 57 mg/cap/d, 84% of the median. (53 countries reporting)
  • Guyana's 48 mg/cap/d is above the median for Latin America & Caribbean, which is 35.5 mg/cap/d, 1.4× the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 27.9 mg/cap/d 21 mg/cap/d 32 mg/cap/d 10
2020s 41.25 mg/cap/d 30 mg/cap/d 48 mg/cap/d 4

Countries ranked near Guyana

  1. 50 Russian Federation 49 mg/cap/d compare
  2. 51 Gabon 48 mg/cap/d compare
  3. 51 Italy 48 mg/cap/d compare
  4. 54 French Polynesia 46 mg/cap/d compare
  5. 54 Saint Vincent and the Grenadines 46 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is beverages — phosphorus supply — value in Guyana?
Beverages — phosphorus supply — value in Guyana was 48 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — phosphorus supply — value recorded in Guyana?
The highest recorded value was 48 mg/cap/d in 2023.
What is the lowest beverages — phosphorus supply — value recorded in Guyana?
The lowest recorded value was 21 mg/cap/d in 2010.
How does Guyana rank for beverages — phosphorus supply — value?
Guyana ranks 51st out of 163 countries with data for 2023.
Is beverages — phosphorus supply — value rising or falling in Guyana?
Over the last ten years it is up 108.7%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Beverages — Phosphorus supply — Value in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 September 2026, from https://agriculture.statizoid.com/stat/beverages-phosphorus-supply-value/guyana/

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About this data

Indicator
Beverages — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.