Beverages — Phosphorus supply — Value in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Beverages — Phosphorus supply — Value was 4 mg/cap/d in 2018. ▲ Rising
Beverages — Phosphorus supply — Value in Democratic People's Republic of Korea, 2010–2018
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Democratic People's Republic of Korea recorded 4 mg/cap/d for beverages — phosphorus supply — value in 2018. That is the highest value across all 9 years on record.
That represents a change of up 33.3% on the previous year and up 33.3% over ten years.
Over the whole period, beverages — phosphorus supply — value in Democratic People's Republic of Korea peaked at 4 mg/cap/d in 2018 and was at its lowest, 3 mg/cap/d, in 2010.
Beverages — Phosphorus supply — Value in Democratic People's Republic of Korea, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 3 mg/cap/d | — |
| 2011 | 3 mg/cap/d | +0.0% |
| 2012 | 3 mg/cap/d | +0.0% |
| 2013 | 3 mg/cap/d | +0.0% |
| 2014 | 3 mg/cap/d | +0.0% |
| 2015 | 3 mg/cap/d | +0.0% |
| 2016 | 3 mg/cap/d | +0.0% |
| 2017 | 3 mg/cap/d | +0.0% |
| 2018 | 4 mg/cap/d | +33.3% |
Countries ranked near Democratic People's Republic of Korea
- 7 Belgium 83 mg/cap/d compare
- 8 Denmark 79 mg/cap/d compare
- 8 Portugal 79 mg/cap/d compare
- 10 Democratic Republic of the Congo 4 mg/cap/d compare
- 10 Slovenia 78 mg/cap/d compare
- 11 Montenegro 74 mg/cap/d compare
- 12 Germany 73 mg/cap/d compare
- 13 Estonia 71 mg/cap/d compare
- 13 Switzerland 71 mg/cap/d compare
More agriculture & rural data for Democratic People's Republic of Korea
- Meat of pig with the bone, fresh or chilled — Production, annual 0.1068 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.1069 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.1068 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.107 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.1068 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.0939 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.079 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -0.009 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -4.89 % change on previous year (2024)
Frequently asked questions
- What is beverages — phosphorus supply — value in Democratic People's Republic of Korea?
- Beverages — phosphorus supply — value in Democratic People's Republic of Korea was 4 mg/cap/d in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages — phosphorus supply — value recorded in Democratic People's Republic of Korea?
- The highest recorded value was 4 mg/cap/d in 2018.
- What is the lowest beverages — phosphorus supply — value recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 3 mg/cap/d in 2010.
- How does Democratic People's Republic of Korea rank for beverages — phosphorus supply — value?
- Democratic People's Republic of Korea ranks 10th out of 13 regions with data for 2018.
- Is beverages — phosphorus supply — value rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is up 33.3%. The long-run trend across the full record is rising.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Phosphorus supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.