Beverages — Iron supply — Value in Sao Tome and Principe

Sao Tome and Principe: Beverages — Iron supply — Value was 0.6 mg/cap/d in 2023. ◆ Volatile

Latest (2023)
0.6 mg/cap/d
Change on year
up 50.0%
World rank
5th
of 163 countries
All-time high
1.1 mg/cap/d
in 2020
All-time low
0.1 mg/cap/d
in 2017
Years of data
14
2010–2023

Beverages — Iron supply — Value in Sao Tome and Principe, 2010–2023

00.20.40.60.811.22010201620232010: 0.2 mg/cap/d2011: 0.2 mg/cap/d2012: 0.2 mg/cap/d2013: 0.2 mg/cap/d2014: 0.2 mg/cap/d2015: 0.5 mg/cap/d2016: 0.2 mg/cap/d2017: 0.1 mg/cap/d2018: 0.2 mg/cap/d2019: 0.4 mg/cap/d2020: 1.1 mg/cap/d2021: 0.7 mg/cap/d2022: 0.4 mg/cap/d2023: 0.6 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for beverages — iron supply — value in Sao Tome and Principe is 0.6 mg/cap/d, measured in 2023.

Compared with earlier readings it is up 50.0% on the previous year and up 200.0% over ten years.

Over the whole period, beverages — iron supply — value in Sao Tome and Principe peaked at 1.1 mg/cap/d in 2020 and was at its lowest, 0.1 mg/cap/d, in 2017.

That places Sao Tome and Principe 5th out of 163 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Beverages — Iron supply — Value in Sao Tome and Principe, year by year

Annual values for Beverages — Iron supply — Value in Sao Tome and Principe, 2010 to 2023.
Year mg/cap/d Change
2010 0.2 mg/cap/d
2011 0.2 mg/cap/d +0.0%
2012 0.2 mg/cap/d +0.0%
2013 0.2 mg/cap/d +0.0%
2014 0.2 mg/cap/d +0.0%
2015 0.5 mg/cap/d +150.0%
2016 0.2 mg/cap/d -60.0%
2017 0.1 mg/cap/d -50.0%
2018 0.2 mg/cap/d +100.0%
2019 0.4 mg/cap/d +100.0%
2020 1.1 mg/cap/d +175.0%
2021 0.7 mg/cap/d -36.4%
2022 0.4 mg/cap/d -42.9%
2023 0.6 mg/cap/d +50.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.24 mg/cap/d 0.1 mg/cap/d 0.5 mg/cap/d 10
2020s 0.7 mg/cap/d 0.4 mg/cap/d 1.1 mg/cap/d 4

Countries ranked near Sao Tome and Principe

  1. 2 Saint Vincent and the Grenadines 0.8 mg/cap/d compare
  2. 3 Argentina 0.7 mg/cap/d compare
  3. 3 France 0.7 mg/cap/d compare
  4. 5 China, Hong Kong SAR 0.6 mg/cap/d compare
  5. 5 Portugal 0.6 mg/cap/d compare
  6. 5 Switzerland 0.6 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is beverages — iron supply — value in Sao Tome and Principe?
Beverages — iron supply — value in Sao Tome and Principe was 0.6 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — iron supply — value recorded in Sao Tome and Principe?
The highest recorded value was 1.1 mg/cap/d in 2020.
What is the lowest beverages — iron supply — value recorded in Sao Tome and Principe?
The lowest recorded value was 0.1 mg/cap/d in 2017.
How does Sao Tome and Principe rank for beverages — iron supply — value?
Sao Tome and Principe ranks 5th out of 163 countries with data for 2023.
Is beverages — iron supply — value rising or falling in Sao Tome and Principe?
Over the last ten years it is up 200.0%. The long-run trend across the full record is volatile.
Where does this Sao Tome and Principe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Iron supply — Value. Statizoid updates them automatically from the source API.

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Beverages — Iron supply — Value in Sao Tome and Principe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/beverages-iron-supply-value/sao-tome-and-principe/

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About this data

Indicator
Beverages — Iron supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.