Beverages, Fermented — Protein supply quantity in Philippines

Philippines: Beverages, Fermented — Protein supply quantity was 156.02 t in 2023. ◆ Volatile

Latest (2023)
156.02 t
Change on year
up 21.9%
World rank
27th
of 189 countries
All-time high
225.68 t
in 2020
All-time low
18.11 t
in 2014
Years of data
14
2010–2023

Beverages, Fermented — Protein supply quantity in Philippines, 2010–2023

0501001502002502010201620232010: 27.4 t2011: 27.8 t2012: 29.4 t2013: 19.8 t2014: 18.1 t2015: 24.9 t2016: 26.5 t2017: 20.7 t2018: 19.3 t2019: 70.2 t2020: 225.7 t2021: 116.4 t2022: 128 t2023: 156 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, beverages, fermented — protein supply quantity in Philippines stood at 156.02 t.

Compared with earlier readings it is up 21.9% on the previous year and up 689.2% over ten years.

Over the whole period, beverages, fermented — protein supply quantity in Philippines peaked at 225.68 t in 2020 and was at its lowest, 18.11 t, in 2014.

That places Philippines 27th out of 189 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beverages, Fermented — Protein supply quantity in Philippines, year by year

Annual values for Beverages, Fermented — Protein supply quantity (t) in Philippines, 2010 to 2023.
Year t Change
2010 27.42 t —
2011 27.83 t +1.5%
2012 29.4 t +5.6%
2013 19.77 t -32.8%
2014 18.11 t -8.4%
2015 24.89 t +37.4%
2016 26.51 t +6.5%
2017 20.72 t -21.8%
2018 19.3 t -6.9%
2019 70.15 t +263.5%
2020 225.68 t +221.7%
2021 116.42 t -48.4%
2022 128.04 t +10.0%
2023 156.02 t +21.9%

Philippines compared with similar countries

  • Philippines's 156.02 t is above the median for upper middle income countries, which is 0.585 t, 266.7× the median. (52 countries reporting)
  • Philippines's 156.02 t is above the median for East Asia & Pacific, which is 0.26 t, 600.1× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Beverages, Fermented — Protein supply quantity in Philippines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +263.5% 19.3 t 70.15 t
2020 +221.7% 70.15 t 225.68 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 28.41 t 18.11 t 70.15 t 10
2020s 156.54 t 116.42 t 225.68 t 4

Countries ranked near Philippines

  1. 24 Guinea-Bissau 165.39 t compare
  2. 25 United Kingdom of Great Britain and Northern Ireland 162.34 t compare
  3. 25 United Kingdom 162.34 t compare
  4. 28 Gambia 124.39 t compare
  5. 29 China, Taiwan Province of 92.93 t compare
  6. 30 Mexico 73.11 t compare

See the full ranking of 219 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is beverages, fermented — protein supply quantity in Philippines?
Beverages, fermented — protein supply quantity in Philippines was 156.02 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages, fermented — protein supply quantity recorded in Philippines?
The highest recorded value was 225.68 t in 2020.
What is the lowest beverages, fermented — protein supply quantity recorded in Philippines?
The lowest recorded value was 18.11 t in 2014.
How does Philippines rank for beverages, fermented — protein supply quantity?
Philippines ranks 27th out of 189 countries with data for 2023.
Is beverages, fermented — protein supply quantity rising or falling in Philippines?
Over the last ten years it is up 689.2%. The long-run trend across the full record is volatile.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Fermented — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Beverages, Fermented — Protein supply quantity in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/beverages-fermented-protein-supply-quantity-t/philippines/

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About this data

Indicator
Beverages, Fermented — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 2,943 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.