Beverages, Fermented — Protein supply quantity in Bahrain

Bahrain: Beverages, Fermented — Protein supply quantity was 0.39 t in 2023. ▲ Rising

Latest (2023)
0.39 t
Change on year
down 35.0%
World rank
110th
of 177 countries
All-time high
0.6 t
in 2022
All-time low
0.22 t
in 2021
Years of data
5
2019–2023

Beverages, Fermented — Protein supply quantity in Bahrain, 2019–2023

00.20.40.62019202120232019: 0.45 t2020: 0.33 t2021: 0.22 t2022: 0.6 t2023: 0.39 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, beverages, fermented — protein supply quantity in Bahrain stood at 0.39 t.

The figure is down 35.0% on the previous year and down 13.3% over five years.

That places Bahrain 110th out of 177 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.45 t 0.45 t 0.45 t 1
2020s 0.385 t 0.22 t 0.6 t 4

Countries ranked near Bahrain

  1. 107 Suriname 0.42 t compare
  2. 107 Iceland 0.42 t compare
  3. 109 Trinidad and Tobago 0.4 t compare
  4. 110 Cuba 0.39 t
  5. 112 Azerbaijan 0.38 t compare
  6. 112 Bolivia (Plurinational State of) 0.38 t compare

See the full ranking of 208 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is beverages, fermented — protein supply quantity in Bahrain?
Beverages, fermented — protein supply quantity in Bahrain was 0.39 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages, fermented — protein supply quantity recorded in Bahrain?
The highest recorded value was 0.6 t in 2022.
What is the lowest beverages, fermented — protein supply quantity recorded in Bahrain?
The lowest recorded value was 0.22 t in 2021.
How does Bahrain rank for beverages, fermented — protein supply quantity?
Bahrain ranks 110th out of 177 countries with data for 2023.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Fermented — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beverages, Fermented — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,802 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.