Beverages — Energy supply — Value in China, Hong Kong SAR
China, Hong Kong SAR: Beverages — Energy supply — Value was 127 kcal/cap/d in 2023. ▲ Rising
Beverages — Energy supply — Value in China, Hong Kong SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for beverages — energy supply — value in China, Hong Kong SAR is 127 kcal/cap/d, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 33.7% on the previous year and up 47.7% over ten years.
Over the whole period, beverages — energy supply — value in China, Hong Kong SAR peaked at 127 kcal/cap/d in 2023 and was at its lowest, 85 kcal/cap/d, in 2010.
China, Hong Kong SAR ranks 67th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Beverages — Energy supply — Value in China, Hong Kong SAR, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 85 kcal/cap/d | — |
| 2011 | 85 kcal/cap/d | +0.0% |
| 2012 | 86 kcal/cap/d | +1.2% |
| 2013 | 86 kcal/cap/d | +0.0% |
| 2014 | 87 kcal/cap/d | +1.2% |
| 2015 | 88 kcal/cap/d | +1.1% |
| 2016 | 91 kcal/cap/d | +3.4% |
| 2017 | 92 kcal/cap/d | +1.1% |
| 2018 | 99 kcal/cap/d | +7.6% |
| 2019 | 90 kcal/cap/d | -9.1% |
| 2020 | 92 kcal/cap/d | +2.2% |
| 2021 | 95 kcal/cap/d | +3.3% |
| 2022 | 95 kcal/cap/d | +0.0% |
| 2023 | 127 kcal/cap/d | +33.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 88.9 kcal/cap/d | 85 kcal/cap/d | 99 kcal/cap/d | 10 |
| 2020s | 102.25 kcal/cap/d | 92 kcal/cap/d | 127 kcal/cap/d | 4 |
Countries ranked near China, Hong Kong SAR
- 64 Ecuador 137 kcal/cap/d compare
- 65 Republic of Korea 135 kcal/cap/d compare
- 66 Marshall Islands 128 kcal/cap/d compare
- 68 North Macedonia 121 kcal/cap/d compare
- 69 Canada 120 kcal/cap/d compare
- 69 French Polynesia 120 kcal/cap/d compare
More agriculture & rural data for China, Hong Kong SAR
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.1332 % change on previous year (2024)
- Vegetables Primary — Gross Production Value 35,650 1000 USD (2024)
- Tomatoes — Gross Production Value 21 1000 Int$ (2024)
- Agriculture — Gross Production Value 389,010 1000 USD (2024)
- Crops — Gross Production Value 35,701 1000 USD (2024)
- Food — Gross Production Value 389,010 1000 USD (2024)
- Livestock — Gross Production Value 353,309 1000 USD (2024)
- Roots and Tubers, Total — Gross Production Value 51 1000 USD (2024)
Frequently asked questions
- What is beverages — energy supply — value in China, Hong Kong SAR?
- Beverages — energy supply — value in China, Hong Kong SAR was 127 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages — energy supply — value recorded in China, Hong Kong SAR?
- The highest recorded value was 127 kcal/cap/d in 2023.
- What is the lowest beverages — energy supply — value recorded in China, Hong Kong SAR?
- The lowest recorded value was 85 kcal/cap/d in 2010.
- How does China, Hong Kong SAR rank for beverages — energy supply — value?
- China, Hong Kong SAR ranks 67th out of 163 countries with data for 2023.
- Is beverages — energy supply — value rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 47.7%. The long-run trend across the full record is rising.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.