Beverages — Carbohydrate (available) supply — Value in Marshall Islands
Marshall Islands: Beverages — Carbohydrate (available) supply — Value was 23.8 g/cap/d in 2023. ▲ Rising
Beverages — Carbohydrate (available) supply — Value in Marshall Islands, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Marshall Islands recorded 23.8 g/cap/d for beverages — carbohydrate (available) supply — value in 2023.
The figure is up 3.0% on the previous year and up 30.1% over five years.
Marshall Islands ranks 27th of 177 countries on this measure, in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 18.3 g/cap/d | 18.3 g/cap/d | 18.3 g/cap/d | 1 |
| 2020s | 23.93 g/cap/d | 23.1 g/cap/d | 25.5 g/cap/d | 4 |
Countries ranked near Marshall Islands
More agriculture & rural data for Marshall Islands
- Value added in the agricultural sector as of gdp vs gdp per capita 19.94 (2024)
- Agriculture, forestry, and fishing, value added 56.82 million current US$ (2024)
- Agriculture, forestry, and fishing, value added 19.9% (2024)
- Rural population 7,581 (2025)
- Rural population growth -5.2% (2025)
- Rural population 20.9% (2025)
- Agriculture share gdp 19.94 (2024)
- Capture fisheries vs aquaculture 1.2 (2024)
- Aquaculture farmed fish production 1.2 (2024)
- Food — Gross per capita Production Index Number 146.81 (2024)
Frequently asked questions
- What is beverages — carbohydrate (available) supply — value in Marshall Islands?
- Beverages — carbohydrate (available) supply — value in Marshall Islands was 23.8 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages — carbohydrate (available) supply — value recorded in Marshall Islands?
- The highest recorded value was 25.5 g/cap/d in 2021.
- What is the lowest beverages — carbohydrate (available) supply — value recorded in Marshall Islands?
- The lowest recorded value was 18.3 g/cap/d in 2019.
- How does Marshall Islands rank for beverages — carbohydrate (available) supply — value?
- Marshall Islands ranks 27th out of 177 countries with data for 2023.
- Where does this Marshall Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.
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About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.