Beverages, Alcoholic — Stock Variation in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Beverages, Alcoholic — Stock Variation was 0 1000 t in 2023. ◆ Volatile
Beverages, Alcoholic — Stock Variation in Bolivia (Plurinational State of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, beverages, alcoholic — stock variation in Bolivia (Plurinational State of) stood at 0 1000 t. That is the lowest value across all 14 years on record.
The figure is down 100.0% on the previous year.
Over the whole period, beverages, alcoholic — stock variation in Bolivia (Plurinational State of) peaked at 1 1000 t in 2019 and was at its lowest, 0 1000 t, in 2010.
That places Bolivia (Plurinational State of) 6th out of 20 regions with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0.25 1000 t | 0 1000 t | 1 1000 t | 4 |
Countries ranked near Bolivia (Plurinational State of)
- 4 Netherlands (Kingdom of the) 60 1000 t compare
- 5 Belarus 25 1000 t compare
- 6 Bosnia and Herzegovina 20 1000 t compare
- 7 France 11 1000 t compare
- 8 Luxembourg 10 1000 t compare
- 9 Romania 9 1000 t compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Unmanufactured tobacco — Production 1,207 t (2024)
- Unmanufactured tobacco — Area harvested 1,198 ha (2024)
- Bananas — Area harvested 20,061 ha (2024)
- Bananas — Production 301,638 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.16 million An (2024)
- Vegetables Primary — Yield 5,568 kg/ha (2024)
- Vegetables Primary — Production 478,076 t (2024)
- Tomatoes — Yield 15,764 kg/ha (2024)
- Tomatoes — Area harvested 5,101 ha (2024)
- Swine / pigs — Stocks 3.14 million An (2024)
Frequently asked questions
- What is beverages, alcoholic — stock variation in Bolivia (Plurinational State of)?
- Beverages, alcoholic — stock variation in Bolivia (Plurinational State of) was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages, alcoholic — stock variation recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 1 1000 t in 2019.
- What is the lowest beverages, alcoholic — stock variation recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 0 1000 t in 2010.
- How does Bolivia (Plurinational State of) rank for beverages, alcoholic — stock variation?
- Bolivia (Plurinational State of) ranks 6th out of 20 regions with data for 2023.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Alcoholic — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.