Beverages, Alcoholic — Food in Peru

Peru: Beverages, Alcoholic — Food was 110 1000 t in 2023. ▼ Falling

Latest (2023)
110 1000 t
Change on year
down 3.5%
World rank
26th
of 180 countries
All-time high
143 1000 t
in 2012
All-time low
107 1000 t
in 2021
Years of data
14
2010–2023

Beverages, Alcoholic — Food in Peru, 2010–2023

0501001502010201620232010: 124 1000 t2011: 138 1000 t2012: 143 1000 t2013: 136 1000 t2014: 116 1000 t2015: 117 1000 t2016: 124 1000 t2017: 129 1000 t2018: 130 1000 t2019: 129 1000 t2020: 132 1000 t2021: 107 1000 t2022: 114 1000 t2023: 110 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for beverages, alcoholic — food in Peru is 110 1000 t, measured in 2023.

The figure is down 3.5% on the previous year and down 19.1% over ten years.

Over the whole period, beverages, alcoholic — food in Peru peaked at 143 1000 t in 2012 and was at its lowest, 107 1000 t, in 2021.

Peru ranks 26th of 180 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 128.6 1000 t 116 1000 t 143 1000 t 10
2020s 115.75 1000 t 107 1000 t 132 1000 t 4

Countries ranked near Peru

  1. 23 Romania 115 1000 t compare
  2. 24 Australia 114 1000 t compare
  3. 25 Colombia 111 1000 t compare
  4. 27 Kazakhstan 108 1000 t compare
  5. 28 Portugal 107 1000 t compare
  6. 29 Republic of Korea 106 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is beverages, alcoholic — food in Peru?
Beverages, alcoholic — food in Peru was 110 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages, alcoholic — food recorded in Peru?
The highest recorded value was 143 1000 t in 2012.
What is the lowest beverages, alcoholic — food recorded in Peru?
The lowest recorded value was 107 1000 t in 2021.
How does Peru rank for beverages, alcoholic — food?
Peru ranks 26th out of 180 countries with data for 2023.
Is beverages, alcoholic — food rising or falling in Peru?
Over the last ten years it is down 19.1%. The long-run trend across the full record is falling.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Alcoholic — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beverages, Alcoholic — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,865 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.