Beverages, Alcoholic — Food supply in Cyprus
Cyprus: Beverages, Alcoholic — Food supply was 19,341 million Kcal in 2023. ▲ Rising
Beverages, Alcoholic — Food supply in Cyprus, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Cyprus recorded 19,341 million Kcal for beverages, alcoholic — food supply in 2023.
That represents a change of down 3.6% on the previous year and up 27.4% over ten years.
Over the whole period, beverages, alcoholic — food supply in Cyprus peaked at 20,060 million Kcal in 2022 and was at its lowest, 11,046 million Kcal, in 2020.
Cyprus ranks 107th of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Beverages, Alcoholic — Food supply in Cyprus, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 14,769 million Kcal | — |
| 2011 | 14,931 million Kcal | +1.1% |
| 2012 | 15,067 million Kcal | +0.9% |
| 2013 | 15,184 million Kcal | +0.8% |
| 2014 | 14,982 million Kcal | -1.3% |
| 2015 | 15,275 million Kcal | +2.0% |
| 2016 | 15,976 million Kcal | +4.6% |
| 2017 | 17,062 million Kcal | +6.8% |
| 2018 | 18,029 million Kcal | +5.7% |
| 2019 | 18,220 million Kcal | +1.1% |
| 2020 | 11,046 million Kcal | -39.4% |
| 2021 | 13,158 million Kcal | +19.1% |
| 2022 | 20,060 million Kcal | +52.5% |
| 2023 | 19,341 million Kcal | -3.6% |
Cyprus compared with similar countries
- Cyprus's 19,341 million Kcal is below the median for high income countries, which is 36,868 million Kcal, 52% of the median. (54 countries reporting)
- Cyprus's 19,341 million Kcal is below the median for Europe & Central Asia, which is 68,432 million Kcal, 28% of the median. (47 countries reporting)
Biggest year-on-year movements
Years where Beverages, Alcoholic — Food supply in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +52.5% | 13,158 million Kcal | 20,060 million Kcal |
| 2020 | -39.4% | 18,220 million Kcal | 11,046 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 15,949 million Kcal | 14,769 million Kcal | 18,220 million Kcal | 10 |
| 2020s | 15,901 million Kcal | 11,046 million Kcal | 20,060 million Kcal | 4 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is beverages, alcoholic — food supply in Cyprus?
- Beverages, alcoholic — food supply in Cyprus was 19,341 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages, alcoholic — food supply recorded in Cyprus?
- The highest recorded value was 20,060 million Kcal in 2022.
- What is the lowest beverages, alcoholic — food supply recorded in Cyprus?
- The lowest recorded value was 11,046 million Kcal in 2020.
- How does Cyprus rank for beverages, alcoholic — food supply?
- Cyprus ranks 107th out of 192 countries with data for 2023.
- Is beverages, alcoholic — food supply rising or falling in Cyprus?
- Over the last ten years it is up 27.4%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Alcoholic — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.