Beverages, Alcoholic — Food supply in Southern Europe
Southern Europe: Beverages, Alcoholic — Food supply was 20.34 kcal/cap/d in 2023. ▬ Flat
Beverages, Alcoholic — Food supply in Southern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Southern Europe recorded 20.34 kcal/cap/d for beverages, alcoholic — food supply in 2023.
The figure is up 1.3% on the previous year and down 0.5% over ten years.
Over the whole period, beverages, alcoholic — food supply in Southern Europe peaked at 21.13 kcal/cap/d in 2016 and was at its lowest, 17.72 kcal/cap/d, in 2021.
That places Southern Europe 16th out of 29 groups with data for 2023, putting it in the middle of the range.
Beverages, Alcoholic — Food supply in Southern Europe, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 20.31 kcal/cap/d | — |
| 2011 | 20.59 kcal/cap/d | +1.4% |
| 2012 | 19.74 kcal/cap/d | -4.1% |
| 2013 | 20.45 kcal/cap/d | +3.6% |
| 2014 | 20.79 kcal/cap/d | +1.7% |
| 2015 | 20.93 kcal/cap/d | +0.7% |
| 2016 | 21.13 kcal/cap/d | +1.0% |
| 2017 | 19.5 kcal/cap/d | -7.7% |
| 2018 | 20.33 kcal/cap/d | +4.3% |
| 2019 | 20.32 kcal/cap/d | -0.0% |
| 2020 | 20.58 kcal/cap/d | +1.3% |
| 2021 | 17.72 kcal/cap/d | -13.9% |
| 2022 | 20.08 kcal/cap/d | +13.3% |
| 2023 | 20.34 kcal/cap/d | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 20.41 kcal/cap/d | 19.5 kcal/cap/d | 21.13 kcal/cap/d | 10 |
| 2020s | 19.68 kcal/cap/d | 17.72 kcal/cap/d | 20.58 kcal/cap/d | 4 |
Countries ranked near Southern Europe
- 13 Bolivia (Plurinational State of) 3.62 kcal/cap/d compare
- 13 Hungary 70.58 kcal/cap/d compare
- 14 France 70.14 kcal/cap/d compare
- 15 Russian Federation 68.61 kcal/cap/d compare
- 16 Timor-Leste 1.57 kcal/cap/d compare
- 16 Saint Vincent and the Grenadines 65.32 kcal/cap/d compare
- 17 Denmark 64.42 kcal/cap/d compare
- 17 United Republic of Tanzania 1.35 kcal/cap/d compare
- 18 Cabo Verde 14.32 kcal/cap/d compare
- 18 Democratic Republic of the Congo 0.49 kcal/cap/d compare
- 18 Sweden 63.88 kcal/cap/d compare
- 19 Azerbaijan 61.48 kcal/cap/d compare
- 19 Syrian Arab Republic 0.41 kcal/cap/d compare
More agriculture & rural data for Southern Europe
- Oilcrops, Cake Equivalent — Production, annual growth rate -4.23 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 5.8 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 2.93 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.28 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 0.2984 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -4.7 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 2.03 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -6.13 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 41.73 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.53 % change on previous year (2024)
Frequently asked questions
- What is beverages, alcoholic — food supply in Southern Europe?
- Beverages, alcoholic — food supply in Southern Europe was 20.34 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages, alcoholic — food supply recorded in Southern Europe?
- The highest recorded value was 21.13 kcal/cap/d in 2016.
- What is the lowest beverages, alcoholic — food supply recorded in Southern Europe?
- The lowest recorded value was 17.72 kcal/cap/d in 2021.
- How does Southern Europe rank for beverages, alcoholic — food supply?
- Southern Europe ranks 16th out of 29 groups with data for 2023.
- Is beverages, alcoholic — food supply rising or falling in Southern Europe?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is flat.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Alcoholic — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.