Beverages, Alcoholic — Domestic supply quantity in Republic of Korea

Republic of Korea: Beverages, Alcoholic — Domestic supply quantity was 106 1000 t in 2023. ▼ Falling

Latest (2023)
106 1000 t
Change on year
down 50.0%
World rank
26th
of 164 countries
All-time high
262 1000 t
in 2017
All-time low
106 1000 t
in 2023
Years of data
14
2010–2023

Beverages, Alcoholic — Domestic supply quantity in Republic of Korea, 2010–2023

01002003002010201620232010: 251 1000 t2011: 254 1000 t2012: 256 1000 t2013: 259 1000 t2014: 250 1000 t2015: 257 1000 t2016: 259 1000 t2017: 262 1000 t2018: 220 1000 t2019: 184 1000 t2020: 168 1000 t2021: 155 1000 t2022: 212 1000 t2023: 106 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for beverages, alcoholic — domestic supply quantity in Republic of Korea is 106 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 50.0% on the previous year and down 59.1% over ten years.

Over the whole period, beverages, alcoholic — domestic supply quantity in Republic of Korea peaked at 262 1000 t in 2017 and was at its lowest, 106 1000 t, in 2023.

Republic of Korea ranks 26th of 164 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Beverages, Alcoholic — Domestic supply quantity in Republic of Korea, year by year

Annual values for Beverages, Alcoholic — Domestic supply quantity in Republic of Korea, 2010 to 2023.
Year 1000 t Change
2010 251 1000 t
2011 254 1000 t +1.2%
2012 256 1000 t +0.8%
2013 259 1000 t +1.2%
2014 250 1000 t -3.5%
2015 257 1000 t +2.8%
2016 259 1000 t +0.8%
2017 262 1000 t +1.2%
2018 220 1000 t -16.0%
2019 184 1000 t -16.4%
2020 168 1000 t -8.7%
2021 155 1000 t -7.7%
2022 212 1000 t +36.8%
2023 106 1000 t -50.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 245.2 1000 t 184 1000 t 262 1000 t 10
2020s 160.25 1000 t 106 1000 t 212 1000 t 4

Countries ranked near Republic of Korea

  1. 23 Peru 110 1000 t compare
  2. 24 Kazakhstan 108 1000 t compare
  3. 25 Portugal 107 1000 t compare
  4. 27 China, Taiwan Province of 91 1000 t compare
  5. 28 Hungary 88 1000 t compare
  6. 28 Spain 88 1000 t compare
  7. 29 Cabo Verde 1 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Republic of Korea

All data for Republic of Korea →

Frequently asked questions

What is beverages, alcoholic — domestic supply quantity in Republic of Korea?
Beverages, alcoholic — domestic supply quantity in Republic of Korea was 106 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages, alcoholic — domestic supply quantity recorded in Republic of Korea?
The highest recorded value was 262 1000 t in 2017.
What is the lowest beverages, alcoholic — domestic supply quantity recorded in Republic of Korea?
The lowest recorded value was 106 1000 t in 2023.
How does Republic of Korea rank for beverages, alcoholic — domestic supply quantity?
Republic of Korea ranks 26th out of 164 countries with data for 2023.
Is beverages, alcoholic — domestic supply quantity rising or falling in Republic of Korea?
Over the last ten years it is down 59.1%. The long-run trend across the full record is falling.
Where does this Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Alcoholic — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Beverages, Alcoholic — Domestic supply quantity in Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/beverages-alcoholic-domestic-supply-quantity/republic-of-korea/

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About this data

Indicator
Beverages, Alcoholic — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.