Beer — Stock Variation in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Beer — Stock Variation was 0 1000 t in 2023. ▬ Flat
Beer — Stock Variation in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Venezuela (Bolivarian Republic of) recorded 0 1000 t for beer — stock variation in 2023.
Over the whole period, beer — stock variation in Venezuela (Bolivarian Republic of) peaked at 126 1000 t in 2015 and was at its lowest, -190 1000 t, in 2016.
That places Venezuela (Bolivarian Republic of) 8th out of 20 groups with data for 2023, putting it in the middle of the range.
Beer — Stock Variation in Venezuela (Bolivarian Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 64 1000 t | — |
| 2015 | 126 1000 t | +96.9% |
| 2016 | -190 1000 t | -250.8% |
| 2017 | 0 1000 t | -100.0% |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | -190 1000 t | 126 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 5 Spain 175 1000 t compare
- 6 Canada 170 1000 t compare
- 7 Argentina 107 1000 t compare
- 8 Timor-Leste 0 1000 t compare
- 8 Viet Nam 0 1000 t compare
- 8 Democratic Republic of the Congo 0 1000 t compare
- 8 Türkiye 0 1000 t compare
- 8 Cambodia 99 1000 t compare
- 9 Austria 57 1000 t compare
- 10 Netherlands (Kingdom of the) 55 1000 t compare
- 11 China, Taiwan Province of 53 1000 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Tomatoes — Production, annual growth rate -3.13 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 3.53 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.35 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 4.61 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.28 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
Frequently asked questions
- What is beer — stock variation in Venezuela (Bolivarian Republic of)?
- Beer — stock variation in Venezuela (Bolivarian Republic of) was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beer — stock variation recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 126 1000 t in 2015.
- What is the lowest beer — stock variation recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was -190 1000 t in 2016.
- How does Venezuela (Bolivarian Republic of) rank for beer — stock variation?
- Venezuela (Bolivarian Republic of) ranks 8th out of 20 groups with data for 2023.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.