Beer — Stock Variation in Thailand

Thailand: Beer — Stock Variation was -5 1000 t in 2023. ◆ Volatile

Latest (2023)
-5 1000 t
Change on year
down 145.5%
World rank
178th
of 181 countries
All-time high
133 1000 t
in 2012
All-time low
-141 1000 t
in 2010
Years of data
14
2010–2023

Beer — Stock Variation in Thailand, 2010–2023

-10001002010201620232010: -141 1000 t2011: -22 1000 t2012: 133 1000 t2013: -7 1000 t2014: -66 1000 t2015: -2 1000 t2016: -34 1000 t2017: 32 1000 t2018: 28 1000 t2019: 32 1000 t2020: 30 1000 t2021: 0 1000 t2022: 11 1000 t2023: -5 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Thailand recorded -5 1000 t for beer — stock variation in 2023.

The figure is down 145.5% on the previous year and up 28.6% over ten years.

Over the whole period, beer — stock variation in Thailand peaked at 133 1000 t in 2012 and was at its lowest, -141 1000 t, in 2010.

Thailand ranks 178th of 181 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -4.7 1000 t -141 1000 t 133 1000 t 10
2020s 9 1000 t -5 1000 t 30 1000 t 4

Countries ranked near Thailand

  1. 175 Botswana -2 1000 t compare
  2. 176 Gambia -3 1000 t compare
  3. 177 France -4 1000 t compare
  4. 178 China, Hong Kong SAR -5 1000 t compare
  5. 180 Mongolia -15 1000 t compare
  6. 181 Norway -40 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is beer — stock variation in Thailand?
Beer — stock variation in Thailand was -5 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — stock variation recorded in Thailand?
The highest recorded value was 133 1000 t in 2012.
What is the lowest beer — stock variation recorded in Thailand?
The lowest recorded value was -141 1000 t in 2010.
How does Thailand rank for beer — stock variation?
Thailand ranks 178th out of 181 countries with data for 2023.
Is beer — stock variation rising or falling in Thailand?
Over the last ten years it is up 28.6%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,823 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.