Beer — Stock Variation in Brazil

Brazil: Beer — Stock Variation was 295 1000 t in 2023. ◆ Volatile

Latest (2023)
295 1000 t
Change on year
up 171.1%
World rank
4th
of 181 countries
All-time high
1,003 1000 t
in 2017
All-time low
-415 1000 t
in 2022
Years of data
14
2010–2023

Beer — Stock Variation in Brazil, 2010–2023

-50005001.0k2010201620232010: 291 1000 t2011: 215 1000 t2012: -77 1000 t2013: -309 1000 t2014: 248 1000 t2015: 518 1000 t2016: 477 1000 t2017: 1.0k 1000 t2018: 951 1000 t2019: 1.0k 1000 t2020: 0 1000 t2021: 0 1000 t2022: -415 1000 t2023: 295 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, beer — stock variation in Brazil stood at 295 1000 t.

That represents a change of up 171.1% on the previous year and up 195.5% over ten years.

Over the whole period, beer — stock variation in Brazil peaked at 1,003 1000 t in 2017 and was at its lowest, -415 1000 t, in 2022.

That places Brazil 4th out of 181 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 431.8 1000 t -309 1000 t 1,003 1000 t 10
2020s -30 1000 t -415 1000 t 295 1000 t 4

Countries ranked near Brazil

  1. 1 China 2,043 1000 t compare
  2. 2 China, mainland 1,994 1000 t compare
  3. 3 Colombia 400 1000 t compare
  4. 5 Spain 175 1000 t compare
  5. 6 Canada 170 1000 t compare
  6. 7 Argentina 107 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is beer — stock variation in Brazil?
Beer — stock variation in Brazil was 295 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — stock variation recorded in Brazil?
The highest recorded value was 1,003 1000 t in 2017.
What is the lowest beer — stock variation recorded in Brazil?
The lowest recorded value was -415 1000 t in 2022.
How does Brazil rank for beer — stock variation?
Brazil ranks 4th out of 181 countries with data for 2023.
Is beer — stock variation rising or falling in Brazil?
Over the last ten years it is up 195.5%. The long-run trend across the full record is volatile.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,823 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.