Beer — Production in Yemen

Yemen: Beer — Production was 0 1000 t in 2020. ▬ Flat

Latest (2020)
0 1000 t
World rank
155th
of 158 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
5
2010–2020

Beer — Production in Yemen, 2010–2020

00.20.40.60.812010201520202010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2020: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for beer — production in Yemen is 0 1000 t, measured in 2020. That is the highest value across all 5 years on record.

Over the whole period, beer — production in Yemen peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

That places Yemen 155th out of 158 countries with data for 2020, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 4
2020s 0 1000 t 0 1000 t 0 1000 t 1

Countries ranked near Yemen

  1. 152 Turkmenistan 1 1000 t
  2. 152 Sao Tome and Principe 1 1000 t
  3. 152 Cabo Verde 1 1000 t compare
  4. 155 Gambia 0 1000 t compare
  5. 155 Libya 0 1000 t compare
  6. 155 Cameroon 0 1000 t compare

See the full ranking of 189 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is beer — production in Yemen?
Beer — production in Yemen was 0 1000 t in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — production recorded in Yemen?
The highest recorded value was 0 1000 t in 2010.
What is the lowest beer — production recorded in Yemen?
The lowest recorded value was 0 1000 t in 2010.
How does Yemen rank for beer — production?
Yemen ranks 155th out of 158 countries with data for 2020.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
189 places, 2,589 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.