Beer of barley, malted — Production in Colombia

Colombia: Beer of barley, malted — Production was 2.74 million t in 2023. ▲ Rising

Latest (2023)
2.74 million t
Change on year
down 1.0%
World rank
13th
of 165 countries
All-time high
2.77 million t
in 2022
All-time low
567,100 t
in 1968
Years of data
63
1961–2023

Beer of barley, malted — Production in Colombia, 1961–2023

500.0k1.0M1.5M2.0M2.5M3.0M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, beer of barley, malted — production in Colombia stood at 2.74 million t.

That represents a change of down 1.0% on the previous year and up 35.7% over ten years.

Over the whole period, beer of barley, malted — production in Colombia peaked at 2.77 million t in 2022 and was at its lowest, 567,100 t, in 1968.

Colombia ranks 13th of 165 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 63 years of available data.

Beer of barley, malted — Production in Colombia, year by year

Annual values for Beer of barley, malted — Production in Colombia, 1961 to 2023.
Year t Change
1961 647,100 t
1962 651,400 t +0.7%
1963 652,900 t +0.2%
1964 663,200 t +1.6%
1965 685,400 t +3.3%
1966 644,000 t -6.0%
1967 584,700 t -9.2%
1968 567,100 t -3.0%
1969 639,000 t +12.7%
1970 705,800 t +10.5%
1971 740,000 t +4.8%
1972 772,000 t +4.3%
1973 764,900 t -0.9%
1974 819,400 t +7.1%
1975 825,000 t +0.7%
1976 832,000 t +0.8%
1977 840,000 t +1.0%
1978 845,000 t +0.6%
1979 850,000 t +0.6%
1980 850,000 t +0.0%
1981 865,000 t +1.8%
1982 900,000 t +4.0%
1983 960,000 t +6.7%
1984 940,000 t -2.1%
1985 1.00 million t +6.4%
1986 1.00 million t +0.0%
1987 1.07 million t +7.0%
1988 1.13 million t +5.6%
1989 1.08 million t -4.4%
1990 1.25 million t +15.7%
1991 950,000 t -24.0%
1992 600,000 t -36.8%
1993 1.10 million t +83.3%
1994 1.00 million t -9.1%
1995 1.05 million t +5.0%
1996 1.00 million t -4.8%
1997 995,000 t -0.5%
1998 985,000 t -1.0%
1999 900,000 t -8.6%
2000 1.32 million t +46.7%
2001 1.35 million t +1.9%
2002 1.20 million t -10.8%
2003 1.51 million t +25.6%
2004 1.60 million t +6.1%
2005 1.65 million t +3.1%
2006 1.80 million t +8.8%
2007 1.81 million t +0.8%
2008 1.90 million t +5.0%
2009 1.91 million t +0.4%
2010 1.83 million t -3.9%
2011 1.91 million t +4.0%
2012 2.02 million t +6.2%
2013 2.02 million t -0.2%
2014 2.02 million t -0.1%
2015 2.17 million t +7.7%
2016 2.25 million t +3.8%
2017 2.19 million t -2.9%
2018 2.21 million t +0.8%
2019 2.39 million t +8.5%
2020 2.13 million t -11.2%
2021 2.69 million t +26.7%
2022 2.77 million t +2.7%
2023 2.74 million t -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 637,200 t 567,100 t 685,400 t 9
1970s 799,410 t 705,800 t 850,000 t 10
1980s 979,500 t 850,000 t 1.13 million t 10
1990s 983,000 t 600,000 t 1.25 million t 10
2000s 1.60 million t 1.20 million t 1.91 million t 10
2010s 2.10 million t 1.83 million t 2.39 million t 10
2020s 2.58 million t 2.13 million t 2.77 million t 4

Countries ranked near Colombia

  1. 10 South Africa 3.51 million t compare
  2. 11 United Kingdom of Great Britain and Northern Ireland 3.42 million t compare
  3. 12 India 2.93 million t compare
  4. 14 Belgium 2.30 million t compare
  5. 15 Netherlands (Kingdom of the) 2.24 million t compare
  6. 16 France 2.16 million t compare

See the full ranking of 211 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is beer of barley, malted — production in Colombia?
Beer of barley, malted — production in Colombia was 2.74 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer of barley, malted — production recorded in Colombia?
The highest recorded value was 2.77 million t in 2022.
What is the lowest beer of barley, malted — production recorded in Colombia?
The lowest recorded value was 567,100 t in 1968.
How does Colombia rank for beer of barley, malted — production?
Colombia ranks 13th out of 165 countries with data for 2023.
Is beer of barley, malted — production rising or falling in Colombia?
Over the last ten years it is up 35.7%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer of barley, malted — Production. Statizoid updates them automatically from the source API.

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Beer of barley, malted — Production in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/beer-of-barley-malted-production/colombia/

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About this data

Indicator
Beer of barley, malted — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,566 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.