Beer of barley, malted — Production in Austria

Austria: Beer of barley, malted — Production was 1.01 million t in 2023. ▲ Rising

Latest (2023)
1.01 million t
Change on year
down 1.7%
World rank
38th
of 165 countries
All-time high
1.03 million t
in 2022
All-time low
578,000 t
in 1961
Years of data
63
1961–2023

Beer of barley, malted — Production in Austria, 1961–2023

0250.0k500.0k750.0k1.0M196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Austria recorded 1.01 million t for beer of barley, malted — production in 2023.

That represents a change of down 1.7% on the previous year and up 11.5% over ten years.

Over the whole period, beer of barley, malted — production in Austria peaked at 1.03 million t in 2022 and was at its lowest, 578,000 t, in 1961.

That places Austria 38th out of 165 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Beer of barley, malted — Production in Austria, year by year

Annual values for Beer of barley, malted — Production in Austria, 1961 to 2023.
Year t Change
1961 578,000 t
1962 615,000 t +6.4%
1963 669,000 t +8.8%
1964 672,000 t +0.4%
1965 723,000 t +7.6%
1966 727,000 t +0.6%
1967 762,000 t +4.8%
1968 722,000 t -5.2%
1969 731,000 t +1.2%
1970 741,000 t +1.4%
1971 794,000 t +7.2%
1972 807,000 t +1.6%
1973 807,000 t +0.0%
1974 770,000 t -4.6%
1975 771,000 t +0.1%
1976 788,000 t +2.2%
1977 777,800 t -1.3%
1978 772,013 t -0.7%
1979 777,100 t +0.7%
1980 769,800 t -0.9%
1981 818,100 t +6.3%
1982 831,300 t +1.6%
1983 853,917 t +2.7%
1984 844,275 t -1.1%
1985 904,396 t +7.1%
1986 876,041 t -3.1%
1987 884,028 t +0.9%
1988 905,000 t +2.4%
1989 944,000 t +4.3%
1990 978,500 t +3.7%
1991 1.03 million t +4.9%
1992 1.01 million t -2.0%
1993 977,387 t -2.8%
1994 972,975 t -0.5%
1995 934,352 t -4.0%
1996 930,757 t -0.4%
1997 935,895 t +0.6%
1998 920,100 t -1.7%
1999 925,815 t +0.6%
2000 877,137 t -5.3%
2001 890,933 t +1.6%
2002 905,356 t +1.6%
2003 904,556 t -0.1%
2004 885,380 t -2.1%
2005 907,622 t +2.5%
2006 892,000 t -1.7%
2007 916,849 t +2.8%
2008 888,444 t -3.1%
2009 878,180 t -1.2%
2010 874,803 t -0.4%
2011 896,544 t +2.5%
2012 893,153 t -0.4%
2013 906,966 t +1.5%
2014 920,627 t +1.5%
2015 910,867 t -1.1%
2016 928,578 t +1.9%
2017 967,932 t +4.2%
2018 979,687 t +1.2%
2019 998,200 t +1.9%
2020 956,200 t -4.2%
2021 985,100 t +3.0%
2022 1.03 million t +4.4%
2023 1.01 million t -1.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 688,778 t 578,000 t 762,000 t 9
1970s 780,491 t 741,000 t 807,000 t 10
1980s 863,086 t 769,800 t 944,000 t 10
1990s 960,783 t 920,100 t 1.03 million t 10
2000s 894,646 t 877,137 t 916,849 t 10
2010s 927,736 t 874,803 t 998,200 t 10
2020s 995,288 t 956,200 t 1.03 million t 4

Countries ranked near Austria

  1. 35 Yugoslav SFR 1.22 million t compare
  2. 36 Angola 1.20 million t compare
  3. 37 Chile 1.19 million t compare
  4. 39 Ireland 810,000 t compare
  5. 40 Portugal 770,000 t compare
  6. 41 Ecuador 685,900 t compare

See the full ranking of 211 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is beer of barley, malted — production in Austria?
Beer of barley, malted — production in Austria was 1.01 million t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer of barley, malted — production recorded in Austria?
The highest recorded value was 1.03 million t in 2022.
What is the lowest beer of barley, malted — production recorded in Austria?
The lowest recorded value was 578,000 t in 1961.
How does Austria rank for beer of barley, malted — production?
Austria ranks 38th out of 165 countries with data for 2023.
Is beer of barley, malted — production rising or falling in Austria?
Over the last ten years it is up 11.5%. The long-run trend across the full record is rising.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer of barley, malted — Production. Statizoid updates them automatically from the source API.

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Beer of barley, malted — Production in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/beer-of-barley-malted-production/austria/

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About this data

Indicator
Beer of barley, malted — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,566 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.