Beer — Import quantity in Bangladesh

Bangladesh: Beer — Import quantity was 1 1000 t in 2023. ▼ Falling

Latest (2023)
1 1000 t
Change on year
unchanged
World rank
139th
of 181 countries
All-time high
5 1000 t
in 2015
All-time low
1 1000 t
in 2022
Years of data
14
2010–2023

Beer — Import quantity in Bangladesh, 2010–2023

123452010201620232010: 4 1000 t2011: 3 1000 t2012: 3 1000 t2013: 2 1000 t2014: 3 1000 t2015: 5 1000 t2016: 5 1000 t2017: 4 1000 t2018: 3 1000 t2019: 3 1000 t2020: 3 1000 t2021: 3 1000 t2022: 1 1000 t2023: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Bangladesh recorded 1 1000 t for beer — import quantity in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 50.0% over ten years.

Over the whole period, beer — import quantity in Bangladesh peaked at 5 1000 t in 2015 and was at its lowest, 1 1000 t, in 2022.

That places Bangladesh 139th out of 181 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 3.5 1000 t 2 1000 t 5 1000 t 10
2020s 2 1000 t 1 1000 t 3 1000 t 4

Countries ranked near Bangladesh

  1. 139 Micronesia (Federated States of) 1 1000 t compare
  2. 139 Tonga 1 1000 t compare
  3. 139 Marshall Islands 1 1000 t compare
  4. 139 Turkmenistan 1 1000 t compare
  5. 139 Comoros 1 1000 t compare
  6. 139 Sao Tome and Principe 1 1000 t compare
  7. 139 Gambia 1 1000 t compare
  8. 139 Suriname 1 1000 t compare
  9. 139 Vanuatu 1 1000 t compare
  10. 139 Uzbekistan 1 1000 t compare
  11. 139 French Polynesia 1 1000 t compare
  12. 139 Grenada 1 1000 t compare
  13. 139 Niger 1 1000 t compare
  14. 139 Mauritius 1 1000 t compare
  15. 139 Syrian Arab Republic 1 1000 t compare
  16. 139 Fiji 1 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is beer — import quantity in Bangladesh?
Beer — import quantity in Bangladesh was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — import quantity recorded in Bangladesh?
The highest recorded value was 5 1000 t in 2015.
What is the lowest beer — import quantity recorded in Bangladesh?
The lowest recorded value was 1 1000 t in 2022.
How does Bangladesh rank for beer — import quantity?
Bangladesh ranks 139th out of 181 countries with data for 2023.
Is beer — import quantity rising or falling in Bangladesh?
Over the last ten years it is down 50.0%. The long-run trend across the full record is falling.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beer — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,860 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.