Beer — Food supply quantity in Marshall Islands

Marshall Islands: Beer — Food supply quantity was 12.91 kg/cap in 2023. ▲ Rising

Latest (2023)
12.91 kg/cap
Change on year
up 19.9%
World rank
103rd
of 162 countries
All-time high
14.02 kg/cap
in 2021
All-time low
9.48 kg/cap
in 2019
Years of data
5
2019–2023

Beer — Food supply quantity in Marshall Islands, 2019–2023

0510152019202120232019: 9.5 kg/cap2020: 10.4 kg/cap2021: 14 kg/cap2022: 10.8 kg/cap2023: 12.9 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

Marshall Islands recorded 12.91 kg/cap for beer — food supply quantity in 2023.

Compared with earlier readings it is up 19.9% on the previous year and up 36.2% over five years.

Marshall Islands ranks 103rd of 162 countries on this measure, in the middle of the range.

Beer — Food supply quantity in Marshall Islands, year by year

Annual values for Beer — Food supply quantity (kg/capita/yr) in Marshall Islands, 2019 to 2023.
Year kg/cap Change
2019 9.48 kg/cap
2020 10.41 kg/cap +9.8%
2021 14.02 kg/cap +34.7%
2022 10.77 kg/cap -23.2%
2023 12.91 kg/cap +19.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 9.48 kg/cap 9.48 kg/cap 9.48 kg/cap 1
2020s 12.03 kg/cap 10.41 kg/cap 14.02 kg/cap 4

Countries ranked near Marshall Islands

  1. 100 Tunisia 15.85 kg/cap compare
  2. 101 Philippines 14.48 kg/cap compare
  3. 102 Nicaragua 13.11 kg/cap compare
  4. 104 Kiribati 11.87 kg/cap compare
  5. 105 Zimbabwe 11.63 kg/cap compare
  6. 106 Tonga 11.4 kg/cap compare

See the full ranking of 211 places →

More agriculture & rural data for Marshall Islands

All data for Marshall Islands →

Frequently asked questions

What is beer — food supply quantity in Marshall Islands?
Beer — food supply quantity in Marshall Islands was 12.91 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — food supply quantity recorded in Marshall Islands?
The highest recorded value was 14.02 kg/cap in 2021.
What is the lowest beer — food supply quantity recorded in Marshall Islands?
The lowest recorded value was 9.48 kg/cap in 2019.
How does Marshall Islands rank for beer — food supply quantity?
Marshall Islands ranks 103rd out of 162 countries with data for 2023.
Where does this Marshall Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Beer — Food supply quantity in Marshall Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/beer-food-supply-quantity-kg-capita-yr/marshall-islands/

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About this data

Indicator
Beer — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.