Beer — Food supply in Republic of Moldova

Republic of Moldova: Beer — Food supply was 43,891 million Kcal in 2023. ▼ Falling

Latest (2023)
43,891 million Kcal
Change on year
down 4.4%
Rank
12th
of 20 groups
All-time high
57,947 million Kcal
in 2012
All-time low
43,891 million Kcal
in 2023
Years of data
14
2010–2023

Beer — Food supply in Republic of Moldova, 2010–2023

020.0k40.0k60.0k2010201620232010: 49.5k million Kcal2011: 53.9k million Kcal2012: 57.9k million Kcal2013: 53.1k million Kcal2014: 48.7k million Kcal2015: 47.7k million Kcal2016: 44.7k million Kcal2017: 47.4k million Kcal2018: 45.5k million Kcal2019: 50.8k million Kcal2020: 50.4k million Kcal2021: 52.9k million Kcal2022: 45.9k million Kcal2023: 43.9k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Republic of Moldova recorded 43,891 million Kcal for beer — food supply in 2023. That is the lowest value across all 14 years on record.

The figure is down 4.4% on the previous year and down 17.3% over ten years.

Over the whole period, beer — food supply in Republic of Moldova peaked at 57,947 million Kcal in 2012 and was at its lowest, 43,891 million Kcal, in 2023.

That places Republic of Moldova 12th out of 20 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Beer — Food supply in Republic of Moldova, year by year

Annual values for Beer — Food supply (kcal) in Republic of Moldova, 2010 to 2023.
Year million Kcal Change
2010 49,490 million Kcal
2011 53,867 million Kcal +8.8%
2012 57,947 million Kcal +7.6%
2013 53,100 million Kcal -8.4%
2014 48,712 million Kcal -8.3%
2015 47,688 million Kcal -2.1%
2016 44,720 million Kcal -6.2%
2017 47,353 million Kcal +5.9%
2018 45,536 million Kcal -3.8%
2019 50,817 million Kcal +11.6%
2020 50,411 million Kcal -0.8%
2021 52,866 million Kcal +4.9%
2022 45,908 million Kcal -13.2%
2023 43,891 million Kcal -4.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 49,923 million Kcal 44,720 million Kcal 57,947 million Kcal 10
2020s 48,269 million Kcal 43,891 million Kcal 52,866 million Kcal 4

Countries ranked near Republic of Moldova

  1. 9 Poland 1.52 million million Kcal compare
  2. 10 South Africa 1.48 million million Kcal compare
  3. 11 India 1.28 million million Kcal compare
  4. 12 France 1.09 million million Kcal compare
  5. 13 Colombia 1.07 million million Kcal compare
  6. 14 Italy 972,433 million Kcal compare
  7. 15 Australia and New Zealand 956,951 million Kcal compare

See the full ranking of 211 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is beer — food supply in Republic of Moldova?
Beer — food supply in Republic of Moldova was 43,891 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer — food supply recorded in Republic of Moldova?
The highest recorded value was 57,947 million Kcal in 2012.
What is the lowest beer — food supply recorded in Republic of Moldova?
The lowest recorded value was 43,891 million Kcal in 2023.
How does Republic of Moldova rank for beer — food supply?
Republic of Moldova ranks 12th out of 20 groups with data for 2023.
Is beer — food supply rising or falling in Republic of Moldova?
Over the last ten years it is down 17.3%. The long-run trend across the full record is falling.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer — Food supply (kcal). Statizoid updates them automatically from the source API.

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Beer — Food supply in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/beer-food-supply-kcal/republic-of-moldova/

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About this data

Indicator
Beer — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.