Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in USSR

USSR: Beef and Buffalo Meat, primary β€” Yield/Carcass Weight was 205 kg/An in 1991. β–² Rising

Latest (1991)
205 kg/An
Change on year
unchanged
World rank
96th
of 206 countries
All-time high
206 kg/An
in 1989
All-time low
104 kg/An
in 1963
Years of data
31
1961–1991

Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in USSR, 1961–1991

0501001502001961197619911961: 110 kg/An1962: 111 kg/An1963: 104 kg/An1964: 108 kg/An1965: 124 kg/An1966: 135 kg/An1967: 138 kg/An1968: 146 kg/An1969: 155 kg/An1970: 156 kg/An1971: 169 kg/An1972: 166 kg/An1973: 168 kg/An1974: 178 kg/An1975: 177 kg/An1976: 172 kg/An1977: 189 kg/An1978: 188 kg/An1979: 189 kg/An1980: 178 kg/An1981: 175 kg/An1982: 176 kg/An1983: 184 kg/An1984: 181 kg/An1985: 186 kg/An1986: 195 kg/An1987: 198 kg/An1988: 205 kg/An1989: 206 kg/An1990: 205 kg/An1991: 205 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for beef and buffalo meat, primary β€” yield/carcass weight in USSR is 205 kg/An, measured in 1991.

The figure is up 17.1% over ten years.

Over the whole period, beef and buffalo meat, primary β€” yield/carcass weight in USSR peaked at 206 kg/An in 1989 and was at its lowest, 104 kg/An, in 1963.

That places USSR 96th out of 206 countries with data for 1991, putting it in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 125.67 kg/An 104 kg/An 155 kg/An 9
1970s 175.2 kg/An 156 kg/An 189 kg/An 10
1980s 188.4 kg/An 175 kg/An 206 kg/An 10
1990s 205 kg/An 205 kg/An 205 kg/An 2

Countries ranked near USSR

  1. 93 Iraq 207 kg/An compare
  2. 94 Botswana 206 kg/An compare
  3. 94 Suriname 206 kg/An compare
  4. 96 Bolivia (Plurinational State of) 205 kg/An compare
  5. 96 Netherlands (Kingdom of the) 205 kg/An compare
  6. 96 Seychelles 205 kg/An compare

See the full ranking of 239 places β†’

More agriculture & rural data for USSR

All data for USSR β†’

Frequently asked questions

What is beef and buffalo meat, primary β€” yield/carcass weight in USSR?
Beef and buffalo meat, primary β€” yield/carcass weight in USSR was 205 kg/An in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary β€” yield/carcass weight recorded in USSR?
The highest recorded value was 206 kg/An in 1989.
What is the lowest beef and buffalo meat, primary β€” yield/carcass weight recorded in USSR?
The lowest recorded value was 104 kg/An in 1963.
How does USSR rank for beef and buffalo meat, primary β€” yield/carcass weight?
USSR ranks 96th out of 206 countries with data for 1991.
Is beef and buffalo meat, primary β€” yield/carcass weight rising or falling in USSR?
Over the last ten years it is up 17.1%. The long-run trend across the full record is rising.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary β€” Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary β€” Yield/Carcass Weight in USSR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/ussr/

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About this data

Indicator
Beef and Buffalo Meat, primary β€” Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.