Beef and Buffalo Meat, primary — Yield/Carcass Weight in Singapore
Singapore: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 400 kg/An in 2024. ▲ Rising
Beef and Buffalo Meat, primary — Yield/Carcass Weight in Singapore, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Singapore recorded 400 kg/An for beef and buffalo meat, primary — yield/carcass weight in 2024.
Compared with earlier readings it is down 0.7% on the previous year and down 11.1% over ten years.
Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Singapore peaked at 450 kg/An in 2013 and was at its lowest, 146 kg/An, in 1977.
That places Singapore 2nd out of 190 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Beef and Buffalo Meat, primary — Yield/Carcass Weight in Singapore, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 175 kg/An | — |
| 1962 | 174 kg/An | -0.6% |
| 1963 | 175 kg/An | +0.6% |
| 1964 | 178 kg/An | +1.7% |
| 1965 | 180 kg/An | +1.1% |
| 1966 | 177 kg/An | -1.7% |
| 1967 | 159 kg/An | -10.2% |
| 1968 | 170 kg/An | +6.9% |
| 1969 | 172 kg/An | +1.2% |
| 1970 | 174 kg/An | +1.2% |
| 1971 | 183 kg/An | +5.2% |
| 1972 | 176 kg/An | -3.8% |
| 1973 | 175 kg/An | -0.6% |
| 1974 | 169 kg/An | -3.4% |
| 1975 | 150 kg/An | -11.2% |
| 1976 | 148 kg/An | -1.3% |
| 1977 | 146 kg/An | -1.4% |
| 1978 | 148 kg/An | +1.4% |
| 1979 | 206 kg/An | +39.2% |
| 1980 | 209 kg/An | +1.5% |
| 1981 | 204 kg/An | -2.4% |
| 1982 | 216 kg/An | +5.9% |
| 1983 | 215 kg/An | -0.5% |
| 1984 | 202 kg/An | -6.0% |
| 1985 | 203 kg/An | +0.5% |
| 1986 | 218 kg/An | +7.4% |
| 1987 | 219 kg/An | +0.5% |
| 1988 | 224 kg/An | +2.3% |
| 1989 | 219 kg/An | -2.2% |
| 1990 | 220 kg/An | +0.5% |
| 1991 | 223 kg/An | +1.4% |
| 1992 | 215 kg/An | -3.6% |
| 1993 | 225 kg/An | +4.7% |
| 1994 | 225 kg/An | +0.0% |
| 1995 | 223 kg/An | -0.9% |
| 1996 | 215 kg/An | -3.6% |
| 1997 | 203 kg/An | -5.6% |
| 1998 | 218 kg/An | +7.4% |
| 1999 | 292 kg/An | +33.9% |
| 2000 | 301 kg/An | +3.1% |
| 2001 | 325 kg/An | +8.0% |
| 2002 | 350 kg/An | +7.7% |
| 2003 | 333 kg/An | -4.9% |
| 2004 | 367 kg/An | +10.2% |
| 2005 | 342 kg/An | -6.8% |
| 2006 | 350 kg/An | +2.3% |
| 2007 | 350 kg/An | +0.0% |
| 2008 | 350 kg/An | +0.0% |
| 2009 | 350 kg/An | +0.0% |
| 2010 | 375 kg/An | +7.1% |
| 2011 | 375 kg/An | +0.0% |
| 2012 | 376 kg/An | +0.3% |
| 2013 | 450 kg/An | +19.7% |
| 2014 | 450 kg/An | +0.0% |
| 2015 | 443 kg/An | -1.6% |
| 2016 | 448 kg/An | +1.1% |
| 2017 | 396 kg/An | -11.6% |
| 2018 | 395 kg/An | -0.3% |
| 2019 | 385 kg/An | -2.5% |
| 2020 | 391 kg/An | +1.6% |
| 2021 | 412 kg/An | +5.4% |
| 2022 | 403 kg/An | -2.2% |
| 2023 | 403 kg/An | +0.0% |
| 2024 | 400 kg/An | -0.7% |
Singapore compared with similar countries
- Singapore's 400 kg/An is above the median for high income countries, which is 260.5 kg/An, 1.5× the median. (56 countries reporting)
- Singapore's 400 kg/An is above the median for East Asia & Pacific, which is 186.5 kg/An, 2.1× the median. (20 countries reporting)
Biggest year-on-year movements
Years where Beef and Buffalo Meat, primary — Yield/Carcass Weight in Singapore changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +39.2% | 148 kg/An | 206 kg/An |
| 1999 | +33.9% | 218 kg/An | 292 kg/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 173.33 kg/An | 159 kg/An | 180 kg/An | 9 |
| 1970s | 167.5 kg/An | 146 kg/An | 206 kg/An | 10 |
| 1980s | 212.9 kg/An | 202 kg/An | 224 kg/An | 10 |
| 1990s | 225.9 kg/An | 203 kg/An | 292 kg/An | 10 |
| 2000s | 341.8 kg/An | 301 kg/An | 367 kg/An | 10 |
| 2010s | 409.3 kg/An | 375 kg/An | 450 kg/An | 10 |
| 2020s | 401.8 kg/An | 391 kg/An | 412 kg/An | 5 |
Countries ranked near Singapore
More agriculture & rural data for Singapore
- Agriculture, forestry, and fishing, value added (current US$), annual -1.4 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0002 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 24.33 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.0% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 0.0% (2025)
Frequently asked questions
- What is beef and buffalo meat, primary — yield/carcass weight in Singapore?
- Beef and buffalo meat, primary — yield/carcass weight in Singapore was 400 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Singapore?
- The highest recorded value was 450 kg/An in 2013.
- What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Singapore?
- The lowest recorded value was 146 kg/An in 1977.
- How does Singapore rank for beef and buffalo meat, primary — yield/carcass weight?
- Singapore ranks 2nd out of 190 countries with data for 2024.
- Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Singapore?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is rising.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.