Beef and Buffalo Meat, primary — Yield/Carcass Weight in Czechia

Czechia: Beef and Buffalo Meat, primary — Yield/Carcass Weight was 307 kg/An in 2024. ▲ Rising

Latest (2024)
307 kg/An
Change on year
down 0.3%
World rank
24th
of 206 countries
All-time high
309 kg/An
in 2020
All-time low
218 kg/An
in 1998
Years of data
32
1993–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight in Czechia, 1993–2024

01002003001993200820241993: 266 kg/An1994: 226 kg/An1995: 225 kg/An1996: 228 kg/An1997: 231 kg/An1998: 218 kg/An1999: 239 kg/An2000: 289 kg/An2001: 298 kg/An2002: 292 kg/An2003: 290 kg/An2004: 288 kg/An2005: 288 kg/An2006: 289 kg/An2007: 294 kg/An2008: 292 kg/An2009: 286 kg/An2010: 291 kg/An2011: 290 kg/An2012: 289 kg/An2013: 293 kg/An2014: 294 kg/An2015: 295 kg/An2016: 298 kg/An2017: 293 kg/An2018: 302 kg/An2019: 305 kg/An2020: 309 kg/An2021: 308 kg/An2022: 308 kg/An2023: 308 kg/An2024: 307 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

The most recent figure for beef and buffalo meat, primary — yield/carcass weight in Czechia is 307 kg/An, measured in 2024.

That represents a change of down 0.3% on the previous year and up 4.4% over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight in Czechia peaked at 309 kg/An in 2020 and was at its lowest, 218 kg/An, in 1998.

Czechia ranks 24th of 206 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 233.29 kg/An 218 kg/An 266 kg/An 7
2000s 290.6 kg/An 286 kg/An 298 kg/An 10
2010s 295 kg/An 289 kg/An 305 kg/An 10
2020s 308 kg/An 307 kg/An 309 kg/An 5

Countries ranked near Czechia

  1. 21 Jordan 314 kg/An compare
  2. 22 Namibia 313 kg/An compare
  3. 23 Belgium 308 kg/An compare
  4. 25 Slovenia 303 kg/An compare
  5. 26 Israel 301 kg/An compare
  6. 26 Saint Vincent and the Grenadines 301 kg/An compare
  7. 27 Central African Republic 161 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight in Czechia?
Beef and buffalo meat, primary — yield/carcass weight in Czechia was 307 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — yield/carcass weight recorded in Czechia?
The highest recorded value was 309 kg/An in 2020.
What is the lowest beef and buffalo meat, primary — yield/carcass weight recorded in Czechia?
The lowest recorded value was 218 kg/An in 1998.
How does Czechia rank for beef and buffalo meat, primary — yield/carcass weight?
Czechia ranks 24th out of 206 countries with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight rising or falling in Czechia?
Over the last ten years it is up 4.4%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight/czechia/

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About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,887 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.