Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Southern Europe

Southern Europe: Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth was 2.75 % change on previous year in 2024. ◆ Volatile

Latest (2024)
2.75 % change on previous year
Change on year
up 202.7%
Rank
9th
of 31 groups
All-time high
10.38 % change on previous year
in 1992
All-time low
-4.65 % change on previous year
in 1984
Years of data
63
1962–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Southern Europe, 1962–2024

-50510196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for beef and buffalo meat, primary — yield/carcass weight, annual growth in Southern Europe is 2.75 % change on previous year, measured in 2024.

Compared with earlier readings it is up 202.7% on the previous year and up 597.3% over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight, annual growth in Southern Europe peaked at 10.38 % change on previous year in 1992 and was at its lowest, -4.65 % change on previous year, in 1984.

Southern Europe ranks 9th of 31 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Southern Europe, year by year

Annual values for Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate in Southern Europe, 1962 to 2024.
Year % change on previous year Change
1962 -2.05 % change on previous year
1963 4.2 % change on previous year -304.2%
1964 6.71 % change on previous year +60.0%
1965 6.29 % change on previous year -6.3%
1966 3.55 % change on previous year -43.6%
1967 0.5714 % change on previous year -83.9%
1968 0.5682 % change on previous year -0.6%
1969 -1.13 % change on previous year -298.9%
1970 4 % change on previous year -454.0%
1971 1.1 % change on previous year -72.5%
1972 4.89 % change on previous year +345.1%
1973 2.59 % change on previous year -47.0%
1974 0 % change on previous year -100.0%
1975 -3.03 % change on previous year
1976 1.04 % change on previous year -134.4%
1977 1.55 % change on previous year +48.5%
1978 -1.52 % change on previous year -198.5%
1979 3.61 % change on previous year -336.9%
1980 1.49 % change on previous year -58.6%
1981 -0.4902 % change on previous year -132.8%
1982 0.4926 % change on previous year -200.5%
1983 5.39 % change on previous year +994.6%
1984 -4.65 % change on previous year -186.3%
1985 -0.4878 % change on previous year -89.5%
1986 2.45 % change on previous year -602.5%
1987 0.9569 % change on previous year -61.0%
1988 0 % change on previous year -100.0%
1989 1.42 % change on previous year
1990 0 % change on previous year -100.0%
1991 -0.9346 % change on previous year
1992 10.38 % change on previous year -1210.4%
1993 0.4274 % change on previous year -95.9%
1994 1.7 % change on previous year +298.3%
1995 0.8368 % change on previous year -50.8%
1996 1.66 % change on previous year +98.3%
1997 -2.45 % change on previous year -247.6%
1998 0.4184 % change on previous year -117.1%
1999 2.5 % change on previous year +497.5%
2000 -0.813 % change on previous year -132.5%
2001 0.8197 % change on previous year -200.8%
2002 -1.22 % change on previous year -248.8%
2003 1.65 % change on previous year -235.0%
2004 2.43 % change on previous year +47.6%
2005 -0.3953 % change on previous year -116.3%
2006 -1.59 % change on previous year +301.6%
2007 1.21 % change on previous year -176.2%
2008 1.2 % change on previous year -1.2%
2009 -1.57 % change on previous year -231.8%
2010 0 % change on previous year -100.0%
2011 0 % change on previous year
2012 1.2 % change on previous year
2013 0.3953 % change on previous year -67.1%
2014 0.3937 % change on previous year -0.4%
2015 3.14 % change on previous year +696.9%
2016 -0.7605 % change on previous year -124.2%
2017 0.3831 % change on previous year -150.4%
2018 2.29 % change on previous year +497.7%
2019 -0.7463 % change on previous year -132.6%
2020 -1.5 % change on previous year +101.5%
2021 0 % change on previous year -100.0%
2022 0 % change on previous year
2023 -2.67 % change on previous year
2024 2.75 % change on previous year -202.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.34 % change on previous year -2.05 % change on previous year 6.71 % change on previous year 8
1970s 1.42 % change on previous year -3.03 % change on previous year 4.89 % change on previous year 10
1980s 0.6578 % change on previous year -4.65 % change on previous year 5.39 % change on previous year 10
1990s 1.45 % change on previous year -2.45 % change on previous year 10.38 % change on previous year 10
2000s 0.171 % change on previous year -1.59 % change on previous year 2.43 % change on previous year 10
2010s 0.6293 % change on previous year -0.7605 % change on previous year 3.14 % change on previous year 10
2020s -0.2861 % change on previous year -2.67 % change on previous year 2.75 % change on previous year 5

Countries ranked near Southern Europe

  1. 6 Belarus 11.36 % change on previous year compare
  2. 7 Jordan 11.35 % change on previous year compare
  3. 8 Chad 10.83 % change on previous year compare
  4. 9 Malaysia 9.94 % change on previous year compare
  5. 10 Morocco 9.29 % change on previous year compare
  6. 10 Martinique 9.29 % change on previous year compare
  7. 12 Mozambique 8.4 % change on previous year compare

See the full ranking of 239 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight, annual growth in Southern Europe?
Beef and buffalo meat, primary — yield/carcass weight, annual growth in Southern Europe was 2.75 % change on previous year in 2024, according to Statizoid (derived).
What is the highest beef and buffalo meat, primary — yield/carcass weight, annual growth recorded in Southern Europe?
The highest recorded value was 10.38 % change on previous year in 1992.
What is the lowest beef and buffalo meat, primary — yield/carcass weight, annual growth recorded in Southern Europe?
The lowest recorded value was -4.65 % change on previous year in 1984.
How does Southern Europe rank for beef and buffalo meat, primary — yield/carcass weight, annual growth?
Southern Europe ranks 9th out of 31 groups with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight, annual growth rising or falling in Southern Europe?
Over the last ten years it is up 597.3%. The long-run trend across the full record is volatile.
Where does this Southern Europe data come from?
The figures come from Statizoid (derived), published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Southern Europe. Statizoid, drawing on Statizoid (derived). Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight-annual-growth-rate/southern-europe/

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<a href="https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight-annual-growth-rate/southern-europe/">Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Southern Europe</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Beef and Buffalo Meat, primary — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,648 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Beef and Buffalo Meat, primary — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.