Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Central America

Central America: Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth was -0.8032 % change on previous year in 2024. ◆ Volatile

Latest (2024)
-0.8032 % change on previous year
Change on year
down 117.4%
Rank
26th
of 31 groups
All-time high
7.22 % change on previous year
in 1987
All-time low
-9.5 % change on previous year
in 1989
Years of data
63
1962–2024

Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Central America, 1962–2024

-10-505196219932024

Source: Statizoid (derived). Measured in % change on previous year.

Analysis

The most recent figure for beef and buffalo meat, primary — yield/carcass weight, annual growth in Central America is -0.8032 % change on previous year, measured in 2024.

Compared with earlier readings it is down 117.4% on the previous year and down 126.9% over ten years.

Over the whole period, beef and buffalo meat, primary — yield/carcass weight, annual growth in Central America peaked at 7.22 % change on previous year in 1987 and was at its lowest, -9.5 % change on previous year, in 1989.

That places Central America 26th out of 31 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Central America, year by year

Annual values for Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate in Central America, 1962 to 2024.
Year % change on previous year Change
1962 0.6024 % change on previous year
1963 0.5988 % change on previous year -0.6%
1964 0 % change on previous year -100.0%
1965 0 % change on previous year
1966 0 % change on previous year
1967 0.5952 % change on previous year
1968 0 % change on previous year -100.0%
1969 0 % change on previous year
1970 1.18 % change on previous year
1971 0 % change on previous year -100.0%
1972 0 % change on previous year
1973 1.75 % change on previous year
1974 1.15 % change on previous year -34.5%
1975 0 % change on previous year -100.0%
1976 1.14 % change on previous year
1977 -0.5618 % change on previous year -149.4%
1978 1.13 % change on previous year -301.1%
1979 0 % change on previous year -100.0%
1980 2.23 % change on previous year
1981 -1.09 % change on previous year -148.9%
1982 -2.21 % change on previous year +102.2%
1983 6.78 % change on previous year -406.8%
1984 1.06 % change on previous year -84.4%
1985 1.05 % change on previous year -1.0%
1986 0.5181 % change on previous year -50.5%
1987 7.22 % change on previous year +1292.8%
1988 6.25 % change on previous year -13.4%
1989 -9.5 % change on previous year -252.0%
1990 0 % change on previous year -100.0%
1991 -3 % change on previous year
1992 4.64 % change on previous year -254.6%
1993 1.48 % change on previous year -68.1%
1994 -0.9709 % change on previous year -165.7%
1995 -1.96 % change on previous year +102.0%
1996 0.5 % change on previous year -125.5%
1997 1.99 % change on previous year +298.0%
1998 -0.4878 % change on previous year -124.5%
1999 -2.45 % change on previous year +402.5%
2000 -0.5025 % change on previous year -79.5%
2001 0.505 % change on previous year -200.5%
2002 1.01 % change on previous year +99.0%
2003 1.49 % change on previous year +48.5%
2004 -3.92 % change on previous year -362.7%
2005 1.02 % change on previous year -126.0%
2006 1.01 % change on previous year -1.0%
2007 0.5 % change on previous year -50.5%
2008 0.4975 % change on previous year -0.5%
2009 0 % change on previous year -100.0%
2010 -0.495 % change on previous year
2011 -0.995 % change on previous year +101.0%
2012 -0.5025 % change on previous year -49.5%
2013 1.52 % change on previous year -401.5%
2014 2.99 % change on previous year +97.0%
2015 1.93 % change on previous year -35.3%
2016 6.64 % change on previous year +243.4%
2017 1.33 % change on previous year -79.9%
2018 1.32 % change on previous year -1.3%
2019 0.8658 % change on previous year -34.2%
2020 0.8584 % change on previous year -0.9%
2021 0 % change on previous year -100.0%
2022 1.28 % change on previous year
2023 4.62 % change on previous year +262.0%
2024 -0.8032 % change on previous year -117.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2246 % change on previous year 0 % change on previous year 0.6024 % change on previous year 8
1970s 0.5792 % change on previous year -0.5618 % change on previous year 1.75 % change on previous year 10
1980s 1.23 % change on previous year -9.5 % change on previous year 7.22 % change on previous year 10
1990s -0.0263 % change on previous year -3 % change on previous year 4.64 % change on previous year 10
2000s 0.1607 % change on previous year -3.92 % change on previous year 1.49 % change on previous year 10
2010s 1.46 % change on previous year -0.995 % change on previous year 6.64 % change on previous year 10
2020s 1.19 % change on previous year -0.8032 % change on previous year 4.62 % change on previous year 5

Countries ranked near Central America

  1. 23 Belgium-Luxembourg 4.69 % change on previous year compare
  2. 24 Nicaragua 4.66 % change on previous year compare
  3. 25 Egypt 4.27 % change on previous year compare
  4. 26 Angola 3.61 % change on previous year compare
  5. 27 Croatia 3.47 % change on previous year compare
  6. 28 Réunion 3.38 % change on previous year compare
  7. 29 Italy 3.31 % change on previous year compare

See the full ranking of 239 places →

More agriculture & rural data for Central America

All data for Central America →

Frequently asked questions

What is beef and buffalo meat, primary — yield/carcass weight, annual growth in Central America?
Beef and buffalo meat, primary — yield/carcass weight, annual growth in Central America was -0.8032 % change on previous year in 2024, according to Statizoid (derived).
What is the highest beef and buffalo meat, primary — yield/carcass weight, annual growth recorded in Central America?
The highest recorded value was 7.22 % change on previous year in 1987.
What is the lowest beef and buffalo meat, primary — yield/carcass weight, annual growth recorded in Central America?
The lowest recorded value was -9.5 % change on previous year in 1989.
How does Central America rank for beef and buffalo meat, primary — yield/carcass weight, annual growth?
Central America ranks 26th out of 31 groups with data for 2024.
Is beef and buffalo meat, primary — yield/carcass weight, annual growth rising or falling in Central America?
Over the last ten years it is down 126.9%. The long-run trend across the full record is volatile.
Where does this Central America data come from?
The figures come from Statizoid (derived), published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Central America. Statizoid, drawing on Statizoid (derived). Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight-annual-growth-rate/central-america/

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<a href="https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-yield-carcass-weight-annual-growth-rate/central-america/">Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Central America</a> — Statizoid

How this figure is calculated

The year-on-year percentage change in Beef and Buffalo Meat, primary — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,648 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Beef and Buffalo Meat, primary — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.