Beef and Buffalo Meat, primary — Production in Timor-Leste
Timor-Leste: Beef and Buffalo Meat, primary — Production was 1,981 t in 2024. ▲ Rising
Beef and Buffalo Meat, primary — Production in Timor-Leste, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for beef and buffalo meat, primary — production in Timor-Leste is 1,981 t, measured in 2024.
That represents a change of down 1.5% on the previous year and up 18.9% over ten years.
Over the whole period, beef and buffalo meat, primary — production in Timor-Leste peaked at 2,429 t in 2019 and was at its lowest, 730 t, in 1985.
Timor-Leste ranks 17th of 20 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Beef and Buffalo Meat, primary — Production in Timor-Leste, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,574 t | — |
| 1962 | 1,527 t | -3.0% |
| 1963 | 1,576 t | +3.2% |
| 1964 | 1,740 t | +10.4% |
| 1965 | 1,877 t | +7.9% |
| 1966 | 1,940 t | +3.4% |
| 1967 | 1,860 t | -4.1% |
| 1968 | 1,881 t | +1.1% |
| 1969 | 1,940 t | +3.1% |
| 1970 | 2,040 t | +5.2% |
| 1971 | 2,150 t | +5.4% |
| 1972 | 2,365 t | +10.0% |
| 1973 | 2,220 t | -6.1% |
| 1974 | 2,240 t | +0.9% |
| 1975 | 2,060 t | -8.0% |
| 1976 | 1,570 t | -23.8% |
| 1977 | 1,380 t | -12.1% |
| 1978 | 1,200 t | -13.0% |
| 1979 | 1,020 t | -15.0% |
| 1980 | 1,160 t | +13.7% |
| 1981 | 1,040 t | -10.3% |
| 1982 | 950 t | -8.7% |
| 1983 | 860 t | -9.5% |
| 1984 | 760 t | -11.6% |
| 1985 | 730 t | -3.9% |
| 1986 | 760 t | +4.1% |
| 1987 | 760 t | +0.0% |
| 1988 | 870 t | +14.5% |
| 1989 | 1,010 t | +16.1% |
| 1990 | 1,030 t | +2.0% |
| 1991 | 1,154 t | +12.0% |
| 1992 | 1,184 t | +2.6% |
| 1993 | 1,317 t | +11.2% |
| 1994 | 1,102 t | -16.4% |
| 1995 | 1,308 t | +18.7% |
| 1996 | 1,521 t | +16.3% |
| 1997 | 1,424 t | -6.3% |
| 1998 | 2,147 t | +50.8% |
| 1999 | 1,627 t | -24.2% |
| 2000 | 1,839 t | +13.0% |
| 2001 | 1,664 t | -9.5% |
| 2002 | 2,281 t | +37.1% |
| 2003 | 1,859 t | -18.5% |
| 2004 | 1,427 t | -23.2% |
| 2005 | 1,437 t | +0.7% |
| 2006 | 1,468 t | +2.1% |
| 2007 | 1,488 t | +1.4% |
| 2008 | 1,519 t | +2.1% |
| 2009 | 1,549 t | +2.0% |
| 2010 | 1,600 t | +3.3% |
| 2011 | 1,662 t | +3.8% |
| 2012 | 1,712 t | +3.0% |
| 2013 | 1,763 t | +3.0% |
| 2014 | 1,667 t | -5.5% |
| 2015 | 1,992 t | +19.5% |
| 2016 | 2,007 t | +0.7% |
| 2017 | 2,034 t | +1.4% |
| 2018 | 2,049 t | +0.7% |
| 2019 | 2,429 t | +18.5% |
| 2020 | 2,060 t | -15.2% |
| 2021 | 1,874 t | -9.0% |
| 2022 | 1,941 t | +3.6% |
| 2023 | 2,012 t | +3.7% |
| 2024 | 1,981 t | -1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,768 t | 1,527 t | 1,940 t | 9 |
| 1970s | 1,824 t | 1,020 t | 2,365 t | 10 |
| 1980s | 890 t | 730 t | 1,160 t | 10 |
| 1990s | 1,381 t | 1,030 t | 2,147 t | 10 |
| 2000s | 1,653 t | 1,427 t | 2,281 t | 10 |
| 2010s | 1,891 t | 1,600 t | 2,429 t | 10 |
| 2020s | 1,974 t | 1,874 t | 2,060 t | 5 |
Countries ranked near Timor-Leste
- 14 Democratic People's Republic of Korea 20,349 t compare
- 14 Uzbekistan 1.16 million t compare
- 15 South Africa 1.10 million t compare
- 15 Melanesia 12,234 t compare
- 16 Germany 1.02 million t compare
- 16 Republic of Moldova 2,261 t compare
- 17 United Kingdom of Great Britain and Northern Ireland 934,300 t compare
- 18 Zimbabwe 755,211 t compare
- 18 Polynesia 1,812 t compare
- 19 Colombia 743,678 t compare
- 19 Micronesia (Federated States of) 252.21 t compare
- 19 Micronesia 252.21 t compare
- 20 New Zealand 741,844 t compare
More agriculture & rural data for Timor-Leste
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.14 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) -2.02 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -0.3322 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -0.5122 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.1616 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.5537 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.1198 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.3076 % change on previous year (2024)
Frequently asked questions
- What is beef and buffalo meat, primary — production in Timor-Leste?
- Beef and buffalo meat, primary — production in Timor-Leste was 1,981 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beef and buffalo meat, primary — production recorded in Timor-Leste?
- The highest recorded value was 2,429 t in 2019.
- What is the lowest beef and buffalo meat, primary — production recorded in Timor-Leste?
- The lowest recorded value was 730 t in 1985.
- How does Timor-Leste rank for beef and buffalo meat, primary — production?
- Timor-Leste ranks 17th out of 20 countries with data for 2024.
- Is beef and buffalo meat, primary — production rising or falling in Timor-Leste?
- Over the last ten years it is up 18.9%. The long-run trend across the full record is rising.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.