Beef and Buffalo Meat, primary — Production in Myanmar

Myanmar: Beef and Buffalo Meat, primary — Production was 138,981 t in 2024. ◆ Volatile

Latest (2024)
138,981 t
Change on year
up 0.2%
World rank
63rd
of 190 countries
All-time high
448,241 t
in 2016
All-time low
59,325 t
in 1961
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production in Myanmar, 1961–2024

100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, beef and buffalo meat, primary — production in Myanmar stood at 138,981 t.

That represents a change of up 0.2% on the previous year and down 62.3% over ten years.

Over the whole period, beef and buffalo meat, primary — production in Myanmar peaked at 448,241 t in 2016 and was at its lowest, 59,325 t, in 1961.

Myanmar ranks 63rd of 190 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Beef and Buffalo Meat, primary — Production in Myanmar, year by year

Annual values for Beef and Buffalo Meat, primary — Production in Myanmar, 1961 to 2024.
Year t Change
1961 59,325 t —
1962 59,670 t +0.6%
1963 63,730 t +6.8%
1964 68,775 t +7.9%
1965 71,895 t +4.5%
1966 69,270 t -3.7%
1967 71,785 t +3.6%
1968 75,410 t +5.0%
1969 77,070 t +2.2%
1970 78,730 t +2.2%
1971 80,800 t +2.6%
1972 82,700 t +2.4%
1973 84,395 t +2.0%
1974 84,445 t +0.1%
1975 85,780 t +1.6%
1976 86,860 t +1.3%
1977 88,625 t +2.0%
1978 91,245 t +3.0%
1979 95,270 t +4.4%
1980 98,110 t +3.0%
1981 101,825 t +3.8%
1982 105,010 t +3.1%
1983 107,065 t +2.0%
1984 109,000 t +1.8%
1985 111,550 t +2.3%
1986 112,080 t +0.5%
1987 113,895 t +1.6%
1988 116,085 t +1.9%
1989 105,010 t -9.5%
1990 64,510 t -38.6%
1991 64,128 t -0.6%
1992 65,004 t +1.4%
1993 65,670 t +1.0%
1994 66,059 t +0.6%
1995 67,856 t +2.7%
1996 69,708 t +2.7%
1997 70,952 t +1.8%
1998 72,870 t +2.7%
1999 80,453 t +10.4%
2000 91,244 t +13.4%
2001 95,466 t +4.6%
2002 101,862 t +6.7%
2003 113,393 t +11.3%
2004 134,341 t +18.5%
2005 151,444 t +12.7%
2006 171,874 t +13.5%
2007 187,120 t +8.9%
2008 206,695 t +10.5%
2009 239,197 t +15.7%
2010 264,954 t +10.8%
2011 293,916 t +10.9%
2012 318,478 t +8.4%
2013 344,532 t +8.2%
2014 369,029 t +7.1%
2015 401,747 t +8.9%
2016 448,241 t +11.6%
2017 445,577 t -0.6%
2018 128,663 t -71.1%
2019 131,997 t +2.6%
2020 135,005 t +2.3%
2021 137,384 t +1.8%
2022 139,644 t +1.6%
2023 138,649 t -0.7%
2024 138,981 t +0.2%

Myanmar compared with similar countries

  • Myanmar's 138,981 t is above the median for lower middle income countries, which is 64,981 t, 2.1× the median. (40 countries reporting)
  • Myanmar's 138,981 t is above the median for East Asia & Pacific, which is 53,694 t, 2.6× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Beef and Buffalo Meat, primary — Production in Myanmar changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 -71.1% 445,577 t 128,663 t
1990 -38.6% 105,010 t 64,510 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 68,548 t 59,325 t 77,070 t 9
1970s 85,885 t 78,730 t 95,270 t 10
1980s 107,963 t 98,110 t 116,085 t 10
1990s 68,721 t 64,128 t 80,453 t 10
2000s 149,264 t 91,244 t 239,197 t 10
2010s 314,713 t 128,663 t 448,241 t 10
2020s 137,933 t 135,005 t 139,644 t 5

Countries ranked near Myanmar

  1. 60 Switzerland 144,057 t compare
  2. 61 Sweden 140,970 t compare
  3. 62 Azerbaijan 140,473 t compare
  4. 64 Nepal 138,271 t compare
  5. 65 Burkina Faso 136,146 t compare
  6. 66 Algeria 135,000 t compare

See the full ranking of 239 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is beef and buffalo meat, primary — production in Myanmar?
Beef and buffalo meat, primary — production in Myanmar was 138,981 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — production recorded in Myanmar?
The highest recorded value was 448,241 t in 2016.
What is the lowest beef and buffalo meat, primary — production recorded in Myanmar?
The lowest recorded value was 59,325 t in 1961.
How does Myanmar rank for beef and buffalo meat, primary — production?
Myanmar ranks 63rd out of 190 countries with data for 2024.
Is beef and buffalo meat, primary — production rising or falling in Myanmar?
Over the last ten years it is down 62.3%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Production. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Production in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production/myanmar/

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About this data

Indicator
Beef and Buffalo Meat, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.