Beef and Buffalo Meat, primary β€” Production in Montenegro

Montenegro: Beef and Buffalo Meat, primary β€” Production was 6,700 t in 2024. β–² Rising

Latest (2024)
6,700 t
Change on year
down 6.3%
World rank
138th
of 188 countries
All-time high
7,150 t
in 2023
All-time low
3,211 t
in 2015
Years of data
19
2006–2024

Beef and Buffalo Meat, primary β€” Production in Montenegro, 2006–2024

02.0k4.0k6.0k8.0k2006201520242006: 4.5k t2007: 5.0k t2008: 4.6k t2009: 4.6k t2010: 4.7k t2011: 4.7k t2012: 4.4k t2013: 4.2k t2014: 3.8k t2015: 3.2k t2016: 5.4k t2017: 3.9k t2018: 3.7k t2019: 5.4k t2020: 6.0k t2021: 6.5k t2022: 7.0k t2023: 7.2k t2024: 6.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Montenegro recorded 6,700 t for beef and buffalo meat, primary β€” production in 2024.

The figure is down 6.3% on the previous year and up 74.8% over ten years.

Over the whole period, beef and buffalo meat, primary β€” production in Montenegro peaked at 7,150 t in 2023 and was at its lowest, 3,211 t, in 2015.

Montenegro ranks 138th of 188 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 4,659 t 4,456 t 4,991 t 4
2010s 4,349 t 3,211 t 5,440 t 10
2020s 6,666 t 6,010 t 7,150 t 5

Countries ranked near Montenegro

  1. 135 Guinea-Bissau 7,957 t compare
  2. 136 Estonia 7,720 t compare
  3. 137 Jamaica 7,407 t compare
  4. 139 Djibouti 6,472 t compare
  5. 140 Libya 6,219 t compare
  6. 141 China, Hong Kong SAR 5,802 t compare

See the full ranking of 239 places β†’

More agriculture & rural data for Montenegro

All data for Montenegro β†’

Frequently asked questions

What is beef and buffalo meat, primary β€” production in Montenegro?
Beef and buffalo meat, primary β€” production in Montenegro was 6,700 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary β€” production recorded in Montenegro?
The highest recorded value was 7,150 t in 2023.
What is the lowest beef and buffalo meat, primary β€” production recorded in Montenegro?
The lowest recorded value was 3,211 t in 2015.
How does Montenegro rank for beef and buffalo meat, primary β€” production?
Montenegro ranks 138th out of 188 countries with data for 2024.
Is beef and buffalo meat, primary β€” production rising or falling in Montenegro?
Over the last ten years it is up 74.8%. The long-run trend across the full record is rising.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary β€” Production. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary β€” Production in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production/montenegro/

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About this data

Indicator
Beef and Buffalo Meat, primary β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.