Beef and Buffalo Meat, primary — Production, per capita in Uruguay

Uruguay: Beef and Buffalo Meat, primary — Production, per capita was 0.1706 t per person in 2024. ▲ Rising

Latest (2024)
0.1706 t per person
Change on year
down 3.5%
World rank
1st
of 167 countries
All-time high
0.1824 t per person
in 2006
All-time low
0.0913 t per person
in 1987
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Production, per capita in Uruguay, 1961–2024

00.050.10.150.2196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for beef and buffalo meat, primary — production, per capita in Uruguay is 0.1706 t per person, measured in 2024.

That represents a change of down 3.5% on the previous year and up 10.7% over ten years.

Over the whole period, beef and buffalo meat, primary — production, per capita in Uruguay peaked at 0.1824 t per person in 2006 and was at its lowest, 0.0913 t per person, in 1987.

That places Uruguay 1st out of 167 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Beef and Buffalo Meat, primary — Production, per capita in Uruguay, year by year

Annual values for Beef and Buffalo Meat, primary — Production, per capita in Uruguay, 1961 to 2024.
Year t per person Change
1961 0.1056 t per person
1962 0.1034 t per person -2.1%
1963 0.1106 t per person +7.0%
1964 0.1432 t per person +29.5%
1965 0.1135 t per person -20.7%
1966 0.0913 t per person -19.6%
1967 0.0924 t per person +1.1%
1968 0.1229 t per person +33.1%
1969 0.1245 t per person +1.3%
1970 0.1357 t per person +9.0%
1971 0.1028 t per person -24.2%
1972 0.1017 t per person -1.1%
1973 0.1045 t per person +2.8%
1974 0.1157 t per person +10.7%
1975 0.1201 t per person +3.8%
1976 0.1395 t per person +16.1%
1977 0.1175 t per person -15.8%
1978 0.1072 t per person -8.8%
1979 0.092 t per person -14.2%
1980 0.1138 t per person +23.8%
1981 0.1306 t per person +14.7%
1982 0.1335 t per person +2.3%
1983 0.1446 t per person +8.3%
1984 0.1003 t per person -30.6%
1985 0.1102 t per person +9.8%
1986 0.1067 t per person -3.2%
1987 0.0913 t per person -14.4%
1988 0.1071 t per person +17.3%
1989 0.1179 t per person +10.1%
1990 0.1078 t per person -8.6%
1991 0.1026 t per person -4.8%
1992 0.1047 t per person +2.0%
1993 0.0981 t per person -6.3%
1994 0.1139 t per person +16.1%
1995 0.1058 t per person -7.1%
1996 0.1269 t per person +19.9%
1997 0.141 t per person +11.1%
1998 0.1389 t per person -1.5%
1999 0.1407 t per person +1.3%
2000 0.1387 t per person -1.4%
2001 0.0968 t per person -30.2%
2002 0.1256 t per person +29.7%
2003 0.1293 t per person +2.9%
2004 0.1512 t per person +17.0%
2005 0.1796 t per person +18.7%
2006 0.1824 t per person +1.6%
2007 0.1587 t per person -13.0%
2008 0.1596 t per person +0.5%
2009 0.1484 t per person -7.0%
2010 0.1579 t per person +6.4%
2011 0.146 t per person -7.5%
2012 0.153 t per person +4.7%
2013 0.147 t per person -3.9%
2014 0.1542 t per person +4.9%
2015 0.1594 t per person +3.4%
2016 0.1672 t per person +4.9%
2017 0.1753 t per person +4.9%
2018 0.1737 t per person -0.9%
2019 0.1708 t per person -1.7%
2020 0.1501 t per person -12.1%
2021 0.1686 t per person +12.3%
2022 0.1818 t per person +7.9%
2023 0.1768 t per person -2.8%
2024 0.1706 t per person -3.5%

Uruguay compared with similar countries

  • Uruguay's 0.1706 t per person is above the median for high income countries, which is 0.0093 t per person, 18.4× the median. (56 countries reporting)
  • Uruguay's 0.1706 t per person is above the median for Latin America & Caribbean, which is 0.0057 t per person, 29.9× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1119 t per person 0.0913 t per person 0.1432 t per person 9
1970s 0.1137 t per person 0.092 t per person 0.1395 t per person 10
1980s 0.1156 t per person 0.0913 t per person 0.1446 t per person 10
1990s 0.118 t per person 0.0981 t per person 0.141 t per person 10
2000s 0.147 t per person 0.0968 t per person 0.1824 t per person 10
2010s 0.1604 t per person 0.146 t per person 0.1753 t per person 10
2020s 0.1696 t per person 0.1501 t per person 0.1818 t per person 5

Countries ranked near Uruguay

  1. 2 New Zealand 0.1402 t per person compare
  2. 3 Ireland 0.1117 t per person compare
  3. 4 Australia 0.0952 t per person compare

See the full ranking of 168 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is beef and buffalo meat, primary — production, per capita in Uruguay?
Beef and buffalo meat, primary — production, per capita in Uruguay was 0.1706 t per person in 2024, according to Statizoid (derived).
What is the highest beef and buffalo meat, primary — production, per capita recorded in Uruguay?
The highest recorded value was 0.1824 t per person in 2006.
What is the lowest beef and buffalo meat, primary — production, per capita recorded in Uruguay?
The lowest recorded value was 0.0913 t per person in 1987.
How does Uruguay rank for beef and buffalo meat, primary — production, per capita?
Uruguay ranks 1st out of 167 countries with data for 2024.
Is beef and buffalo meat, primary — production, per capita rising or falling in Uruguay?
Over the last ten years it is up 10.7%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Statizoid (derived), published as part of Beef and Buffalo Meat, primary — Production, per capita. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Production, per capita in Uruguay. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-production-per-capita/uruguay/

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How this figure is calculated

Beef and Buffalo Meat, primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Beef and Buffalo Meat, primary — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Beef and Buffalo Meat, primary — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,791 data points, 1961–2024
Last refreshed

Beef and Buffalo Meat, primary — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.