Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Timor-Leste

Timor-Leste: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered was 20,401 An in 2024. ▲ Rising

Latest (2024)
20,401 An
Change on year
down 1.4%
World rank
16th
of 20 countries
All-time high
23,762 An
in 2019
All-time low
7,300 An
in 1985
Years of data
64
1961–2024

Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Timor-Leste, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Timor-Leste recorded 20,401 An for beef and buffalo meat, primary — producing animals/slaughtered in 2024.

Compared with earlier readings it is down 1.4% on the previous year and up 24.8% over ten years.

Over the whole period, beef and buffalo meat, primary — producing animals/slaughtered in Timor-Leste peaked at 23,762 An in 2019 and was at its lowest, 7,300 An, in 1985.

Timor-Leste ranks 16th of 20 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Timor-Leste, year by year

Annual values for Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Timor-Leste, 1961 to 2024.
Year An Change
1961 15,740 An —
1962 15,270 An -3.0%
1963 15,760 An +3.2%
1964 17,400 An +10.4%
1965 18,770 An +7.9%
1966 19,400 An +3.4%
1967 18,600 An -4.1%
1968 18,810 An +1.1%
1969 19,400 An +3.1%
1970 20,400 An +5.2%
1971 21,500 An +5.4%
1972 23,650 An +10.0%
1973 22,200 An -6.1%
1974 22,400 An +0.9%
1975 20,600 An -8.0%
1976 15,700 An -23.8%
1977 13,800 An -12.1%
1978 12,000 An -13.0%
1979 10,200 An -15.0%
1980 11,600 An +13.7%
1981 10,400 An -10.3%
1982 9,500 An -8.7%
1983 8,600 An -9.5%
1984 7,600 An -11.6%
1985 7,300 An -3.9%
1986 7,600 An +4.1%
1987 7,600 An +0.0%
1988 8,700 An +14.5%
1989 10,100 An +16.1%
1990 10,300 An +2.0%
1991 11,300 An +9.7%
1992 11,600 An +2.7%
1993 12,900 An +11.2%
1994 10,800 An -16.3%
1995 12,800 An +18.5%
1996 14,900 An +16.4%
1997 13,920 An -6.6%
1998 20,980 An +50.7%
1999 16,000 An -23.7%
2000 18,000 An +12.5%
2001 16,313 An -9.4%
2002 22,300 An +36.7%
2003 18,200 An -18.4%
2004 14,000 An -23.1%
2005 14,100 An +0.7%
2006 14,400 An +2.1%
2007 14,600 An +1.4%
2008 14,900 An +2.1%
2009 15,200 An +2.0%
2010 15,700 An +3.3%
2011 16,300 An +3.8%
2012 16,800 An +3.1%
2013 17,300 An +3.0%
2014 16,353 An -5.5%
2015 19,536 An +19.5%
2016 19,676 An +0.7%
2017 19,938 An +1.3%
2018 20,085 An +0.7%
2019 23,762 An +18.3%
2020 20,177 An -15.1%
2021 18,375 An -8.9%
2022 21,161 An +15.2%
2023 20,698 An -2.2%
2024 20,401 An -1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,683 An 15,270 An 19,400 An 9
1970s 18,245 An 10,200 An 23,650 An 10
1980s 8,900 An 7,300 An 11,600 An 10
1990s 13,550 An 10,300 An 20,980 An 10
2000s 16,201 An 14,000 An 22,300 An 10
2010s 18,545 An 15,700 An 23,762 An 10
2020s 20,162 An 18,375 An 21,161 An 5

Countries ranked near Timor-Leste

  1. 13 Democratic Republic of the Congo 182,882 An compare
  2. 13 New Zealand 4.68 million An compare
  3. 14 Chad 4.34 million An compare
  4. 14 Democratic People's Republic of Korea 135,659 An compare
  5. 15 France 3.99 million An compare
  6. 15 Melanesia 67,279 An compare
  7. 16 Ethiopia 3.95 million An compare
  8. 17 Canada 3.41 million An compare
  9. 17 Republic of Moldova 17,988 An compare
  10. 18 Sudan 3.36 million An compare
  11. 18 Polynesia 11,302 An compare
  12. 19 Micronesia (Federated States of) 1,817 An compare
  13. 19 Nigeria 3.31 million An compare
  14. 19 Micronesia 1,817 An compare

See the full ranking of 239 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is beef and buffalo meat, primary — producing animals/slaughtered in Timor-Leste?
Beef and buffalo meat, primary — producing animals/slaughtered in Timor-Leste was 20,401 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beef and buffalo meat, primary — producing animals/slaughtered recorded in Timor-Leste?
The highest recorded value was 23,762 An in 2019.
What is the lowest beef and buffalo meat, primary — producing animals/slaughtered recorded in Timor-Leste?
The lowest recorded value was 7,300 An in 1985.
How does Timor-Leste rank for beef and buffalo meat, primary — producing animals/slaughtered?
Timor-Leste ranks 16th out of 20 countries with data for 2024.
Is beef and buffalo meat, primary — producing animals/slaughtered rising or falling in Timor-Leste?
Over the last ten years it is up 24.8%. The long-run trend across the full record is rising.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beef-and-buffalo-meat-primary-producing-animals-slaughtered/timor-leste-2/

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About this data

Indicator
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,892 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.