Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Kyrgyzstan
Kyrgyzstan: Beef and Buffalo Meat, primary — Producing Animals/Slaughtered was 547,935 An in 2024. ▲ Rising
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Kyrgyzstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, beef and buffalo meat, primary — producing animals/slaughtered in Kyrgyzstan stood at 547,935 An.
That represents a change of down 2.9% on the previous year and down 4.1% over ten years.
Over the whole period, beef and buffalo meat, primary — producing animals/slaughtered in Kyrgyzstan peaked at 604,819 An in 2022 and was at its lowest, 370,000 An, in 1994.
Kyrgyzstan ranks 76th of 190 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Beef and Buffalo Meat, primary — Producing Animals/Slaughtered in Kyrgyzstan, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 459,000 An | — |
| 1993 | 420,000 An | -8.5% |
| 1994 | 370,000 An | -11.9% |
| 1995 | 370,000 An | +0.0% |
| 1996 | 395,000 An | +6.8% |
| 1997 | 475,000 An | +20.3% |
| 1998 | 489,300 An | +3.0% |
| 1999 | 487,500 An | -0.4% |
| 2000 | 525,600 An | +7.8% |
| 2001 | 514,200 An | -2.2% |
| 2002 | 510,436 An | -0.7% |
| 2003 | 519,800 An | +1.8% |
| 2004 | 519,200 An | -0.1% |
| 2005 | 517,750 An | -0.3% |
| 2006 | 520,000 An | +0.4% |
| 2007 | 510,000 An | -1.9% |
| 2008 | 520,000 An | +2.0% |
| 2009 | 540,000 An | +3.8% |
| 2010 | 550,000 An | +1.9% |
| 2011 | 560,000 An | +1.8% |
| 2012 | 554,700 An | -0.9% |
| 2013 | 550,000 An | -0.8% |
| 2014 | 571,254 An | +3.9% |
| 2015 | 571,142 An | -0.0% |
| 2016 | 577,817 An | +1.2% |
| 2017 | 584,812 An | +1.2% |
| 2018 | 592,940 An | +1.4% |
| 2019 | 601,171 An | +1.4% |
| 2020 | 580,000 An | -3.5% |
| 2021 | 603,714 An | +4.1% |
| 2022 | 604,819 An | +0.2% |
| 2023 | 564,025 An | -6.7% |
| 2024 | 547,935 An | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 433,225 An | 370,000 An | 489,300 An | 8 |
| 2000s | 519,699 An | 510,000 An | 540,000 An | 10 |
| 2010s | 571,384 An | 550,000 An | 601,171 An | 10 |
| 2020s | 580,099 An | 547,935 An | 604,819 An | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Agriculture share gdp 8 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 8 (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is beef and buffalo meat, primary — producing animals/slaughtered in Kyrgyzstan?
- Beef and buffalo meat, primary — producing animals/slaughtered in Kyrgyzstan was 547,935 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beef and buffalo meat, primary — producing animals/slaughtered recorded in Kyrgyzstan?
- The highest recorded value was 604,819 An in 2022.
- What is the lowest beef and buffalo meat, primary — producing animals/slaughtered recorded in Kyrgyzstan?
- The lowest recorded value was 370,000 An in 1994.
- How does Kyrgyzstan rank for beef and buffalo meat, primary — producing animals/slaughtered?
- Kyrgyzstan ranks 76th out of 190 countries with data for 2024.
- Is beef and buffalo meat, primary — producing animals/slaughtered rising or falling in Kyrgyzstan?
- Over the last ten years it is down 4.1%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.