Beans — Stock Variation in Myanmar

Myanmar: Beans — Stock Variation was -52 1000 t in 2023. ◆ Volatile

Latest (2023)
-52 1000 t
Change on year
up 60.9%
World rank
174th
of 177 countries
All-time high
160 1000 t
in 2013
All-time low
-145 1000 t
in 2021
Years of data
14
2010–2023

Beans — Stock Variation in Myanmar, 2010–2023

-10001002002010201620232010: -25 1000 t2011: -16 1000 t2012: 94 1000 t2013: 160 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: -23 1000 t2020: -113 1000 t2021: -145 1000 t2022: -133 1000 t2023: -52 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Myanmar recorded -52 1000 t for beans — stock variation in 2023.

The figure is up 60.9% on the previous year and down 132.5% over ten years.

Over the whole period, beans — stock variation in Myanmar peaked at 160 1000 t in 2013 and was at its lowest, -145 1000 t, in 2021.

That places Myanmar 174th out of 177 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 19 1000 t -25 1000 t 160 1000 t 10
2020s -110.75 1000 t -145 1000 t -52 1000 t 4

Countries ranked near Myanmar

  1. 171 Cameroon -17 1000 t compare
  2. 172 Mexico -19 1000 t compare
  3. 173 Egypt -45 1000 t compare
  4. 174 Angola -52 1000 t compare
  5. 176 Ukraine -59 1000 t compare
  6. 177 Kenya -63 1000 t compare

See the full ranking of 208 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is beans — stock variation in Myanmar?
Beans — stock variation in Myanmar was -52 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — stock variation recorded in Myanmar?
The highest recorded value was 160 1000 t in 2013.
What is the lowest beans — stock variation recorded in Myanmar?
The lowest recorded value was -145 1000 t in 2021.
How does Myanmar rank for beans — stock variation?
Myanmar ranks 174th out of 177 countries with data for 2023.
Is beans — stock variation rising or falling in Myanmar?
Over the last ten years it is down 132.5%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,771 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.