Beans — Production in Hungary

Hungary: Beans — Production was 2 1000 t in 2018. ▲ Rising

Latest (2018)
2 1000 t
Change on year
unchanged
World rank
94th
of 121 countries
All-time high
2 1000 t
in 2014
All-time low
1 1000 t
in 2010
Years of data
9
2010–2018

Beans — Production in Hungary, 2010–2018

00.511.522010201420182010: 1 1000 t2011: 1 1000 t2012: 1 1000 t2013: 1 1000 t2014: 2 1000 t2015: 1 1000 t2016: 2 1000 t2017: 2 1000 t2018: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for beans — production in Hungary is 2 1000 t, measured in 2018. That is the highest value across all 9 years on record.

Compared with earlier readings it is up 100.0% over ten years.

Over the whole period, beans — production in Hungary peaked at 2 1000 t in 2014 and was at its lowest, 1 1000 t, in 2010.

That places Hungary 94th out of 121 countries with data for 2018, putting it in the bottom quarter.

Countries ranked near Hungary

  1. 94 Armenia 2 1000 t compare
  2. 94 Croatia 2 1000 t compare
  3. 94 Bulgaria 2 1000 t compare
  4. 94 Syrian Arab Republic 2 1000 t compare
  5. 94 Netherlands (Kingdom of the) 2 1000 t compare

See the full ranking of 152 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is beans — production in Hungary?
Beans — production in Hungary was 2 1000 t in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — production recorded in Hungary?
The highest recorded value was 2 1000 t in 2014.
What is the lowest beans — production recorded in Hungary?
The lowest recorded value was 1 1000 t in 2010.
How does Hungary rank for beans — production?
Hungary ranks 94th out of 121 countries with data for 2018.
Is beans — production rising or falling in Hungary?
Over the last ten years it is up 100.0%. The long-run trend across the full record is rising.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 1,965 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.