Beans — Fat supply quantity in Gabon

Gabon: Beans — Fat supply quantity was 0.42 t in 2023. ◆ Volatile

Latest (2023)
0.42 t
Change on year
down 12.5%
World rank
155th
of 181 countries
All-time high
1.31 t
in 2016
All-time low
0 t
in 2010
Years of data
14
2010–2023

Beans — Fat supply quantity in Gabon, 2010–2023

00.511.52010201620232010: 0 t2011: 0 t2012: 0 t2013: 0 t2014: 0.84 t2015: 0.89 t2016: 1.3 t2017: 0 t2018: 0.49 t2019: 0.34 t2020: 0.3 t2021: 0.67 t2022: 0.48 t2023: 0.42 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beans — fat supply quantity in Gabon is 0.42 t, measured in 2023.

The figure is down 12.5% on the previous year and down 14.3% over five years.

Over the whole period, beans — fat supply quantity in Gabon peaked at 1.31 t in 2016 and was at its lowest, 0 t, in 2010.

Gabon ranks 155th of 181 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.387 t 0 t 1.31 t 10
2020s 0.4675 t 0.3 t 0.67 t 4

Countries ranked near Gabon

  1. 152 Antigua and Barbuda 1.44 t compare
  2. 153 Maldives 1.34 t compare
  3. 154 Saint Kitts and Nevis 0.73 t compare
  4. 156 Georgia 0.4 t compare
  5. 156 Polynesia 0.4 t compare
  6. 158 French Polynesia 0.37 t compare

See the full ranking of 212 places →

More agriculture & rural data for Gabon

All data for Gabon →

Frequently asked questions

What is beans — fat supply quantity in Gabon?
Beans — fat supply quantity in Gabon was 0.42 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — fat supply quantity recorded in Gabon?
The highest recorded value was 1.31 t in 2016.
What is the lowest beans — fat supply quantity recorded in Gabon?
The lowest recorded value was 0 t in 2010.
How does Gabon rank for beans — fat supply quantity?
Gabon ranks 155th out of 181 countries with data for 2023.
Where does this Gabon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,853 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.