Beans, dry — Yield in Austria
Austria: Beans, dry — Yield was 2,194 kg/ha in 1974. ▲ Rising
Beans, dry — Yield in Austria, 1961–1974
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for beans, dry — yield in Austria is 2,194 kg/ha, measured in 1974.
That represents a change of down 2.3% on the previous year and up 15.6% over ten years.
Over the whole period, beans, dry — yield in Austria peaked at 2,246 kg/ha in 1973 and was at its lowest, 1,508 kg/ha, in 1962.
Austria ranks 28th of 139 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,860 kg/ha | 1,508 kg/ha | 2,121 kg/ha | 9 |
| 1970s | 2,137 kg/ha | 1,973 kg/ha | 2,246 kg/ha | 5 |
Countries ranked near Austria
- 25 Yemen 2,219 kg/ha
- 26 Sudan (former) 2,215 kg/ha compare
- 27 Azerbaijan 2,203 kg/ha
- 29 Cyprus 2,189 kg/ha compare
- 30 Armenia 2,056 kg/ha
- 31 Iraq 2,035 kg/ha compare
More agriculture & rural data for Austria
- Agriculture share gdp 1.26 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.26 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
- Rural population 30.3% (2025)
- Rural population growth -0.5% (2025)
- Rural population 2.79 million (2025)
- Agriculture, forestry, and fishing, value added 1.3% (2025)
- Agriculture, forestry, and fishing, value added 7.28 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is beans, dry — yield in Austria?
- Beans, dry — yield in Austria was 2,194 kg/ha in 1974, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Austria?
- The highest recorded value was 2,246 kg/ha in 1973.
- What is the lowest beans, dry — yield recorded in Austria?
- The lowest recorded value was 1,508 kg/ha in 1962.
- How does Austria rank for beans, dry — yield?
- Austria ranks 28th out of 139 countries with data for 1974.
- Is beans, dry — yield rising or falling in Austria?
- Over the last ten years it is up 15.6%. The long-run trend across the full record is rising.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.