Beans, dry — Production, per capita in Malta

Malta: Beans, dry — Production, per capita was 0.0007 t per person in 2017. ▼ Falling

Latest (2017)
0.0007 t per person
Change on year
down 3.8%
World rank
67th
of 115 countries
All-time high
0.0041 t per person
in 1965
All-time low
0.0007 t per person
in 1966
Years of data
57
1961–2017

Beans, dry — Production, per capita in Malta, 1961–2017

0.0010.0020.0030.004196119892017

Source: Statizoid (derived). Measured in t per person.

Analysis

Malta recorded 0.0007 t per person for beans, dry — production, per capita in 2017.

The figure is down 3.8% on the previous year and down 5.9% over ten years.

Over the whole period, beans, dry — production, per capita in Malta peaked at 0.0041 t per person in 1965 and was at its lowest, 0.0007 t per person, in 1966.

Malta ranks 67th of 115 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Beans, dry — Production, per capita in Malta, year by year

Annual values for Beans, dry — Production, per capita in Malta, 1961 to 2017.
Year t per person Change
1961 0.001 t per person —
1962 0.0021 t per person +113.7%
1963 0.0018 t per person -13.1%
1964 0.0033 t per person +82.5%
1965 0.0041 t per person +21.4%
1966 0.0007 t per person -83.3%
1967 0.0011 t per person +58.4%
1968 0.0011 t per person +0.3%
1969 0.0011 t per person +4.5%
1970 0.0008 t per person -25.3%
1971 0.0013 t per person +53.7%
1972 0.001 t per person -22.1%
1973 0.0011 t per person +5.0%
1974 0.001 t per person -1.5%
1975 0.001 t per person -2.9%
1976 0.0018 t per person +74.1%
1977 0.001 t per person -40.7%
1978 0.0011 t per person +7.0%
1979 0.0015 t per person +30.4%
1980 0.0022 t per person +48.3%
1981 0.002 t per person -5.8%
1982 0.0015 t per person -28.8%
1983 0.0018 t per person +26.1%
1984 0.003 t per person +65.3%
1985 0.003 t per person -1.7%
1986 0.002 t per person -31.2%
1987 0.0021 t per person +2.2%
1988 0.0021 t per person -0.8%
1989 0.0021 t per person -1.0%
1990 0.0018 t per person -14.2%
1991 0.0019 t per person +9.2%
1992 0.0016 t per person -15.2%
1993 0.0013 t per person -17.5%
1994 0.0013 t per person -2.8%
1995 0.0012 t per person -4.9%
1996 0.0013 t per person +5.7%
1997 0.0013 t per person -3.5%
1998 0.0012 t per person -3.5%
1999 0.0012 t per person -5.3%
2000 0.0011 t per person -6.7%
2001 0.001 t per person -7.4%
2002 0.0009 t per person -11.9%
2003 0.0009 t per person +2.6%
2004 0.0009 t per person -2.1%
2005 0.0009 t per person -0.8%
2006 0.0008 t per person -8.9%
2007 0.0007 t per person -8.0%
2008 0.001 t per person +32.5%
2009 0.0009 t per person -5.7%
2010 0.001 t per person +4.7%
2011 0.0008 t per person -12.9%
2012 0.0009 t per person +6.2%
2013 0.0009 t per person -1.1%
2014 0.0009 t per person -3.7%
2015 0.0007 t per person -13.8%
2016 0.0007 t per person -1.6%
2017 0.0007 t per person -3.8%

Malta compared with similar countries

  • Malta's 0.0007 t per person is above the median for high income countries, which is 0.0004 t per person, 1.6× the median. (33 countries reporting)
  • Malta's 0.0007 t per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0005 t per person, 1.4× the median. (12 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Production, per capita in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1962 +113.7% 0.001 t per person 0.0021 t per person
1964 +82.5% 0.0018 t per person 0.0033 t per person
1966 -83.3% 0.0041 t per person 0.0007 t per person
1976 +74.1% 0.001 t per person 0.0018 t per person
1984 +65.3% 0.0018 t per person 0.003 t per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0018 t per person 0.0007 t per person 0.0041 t per person 9
1970s 0.0012 t per person 0.0008 t per person 0.0018 t per person 10
1980s 0.0022 t per person 0.0015 t per person 0.003 t per person 10
1990s 0.0014 t per person 0.0012 t per person 0.0019 t per person 10
2000s 0.0009 t per person 0.0007 t per person 0.0011 t per person 10
2010s 0.0008 t per person 0.0007 t per person 0.001 t per person 8

Countries ranked near Malta

  1. 64 Romania 0.0008 t per person compare
  2. 65 South Africa 0.0008 t per person compare
  3. 66 Bhutan 0.0008 t per person compare
  4. 68 Congo 0.0007 t per person compare
  5. 69 Niger 0.0007 t per person compare
  6. 70 Turkmenistan 0.0007 t per person

See the full ranking of 116 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is beans, dry — production, per capita in Malta?
Beans, dry — production, per capita in Malta was 0.0007 t per person in 2017, according to Statizoid (derived).
What is the highest beans, dry — production, per capita recorded in Malta?
The highest recorded value was 0.0041 t per person in 1965.
What is the lowest beans, dry — production, per capita recorded in Malta?
The lowest recorded value was 0.0007 t per person in 1966.
How does Malta rank for beans, dry — production, per capita?
Malta ranks 67th out of 115 countries with data for 2017.
Is beans, dry — production, per capita rising or falling in Malta?
Over the last ten years it is down 5.9%. The long-run trend across the full record is falling.
Where does this Malta data come from?
The figures come from Statizoid (derived), published as part of Beans, dry — Production, per capita. Statizoid updates them automatically from the source API.

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Beans, dry — Production, per capita in Malta. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/beans-dry-production-per-capita/malta/

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How this figure is calculated

Beans, dry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Beans, dry — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Beans, dry — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
116 places, 5,698 data points, 1961–2024
Last refreshed

Beans, dry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.