Beans, dry — Production, per capita in Croatia
Croatia: Beans, dry — Production, per capita was 0.0003 t per person in 2017. ◆ Volatile
Beans, dry — Production, per capita in Croatia, 1992–2017
Source: Statizoid (derived). Measured in t per person.
Analysis
Croatia recorded 0.0003 t per person for beans, dry — production, per capita in 2017.
The figure is down 6.8% on the previous year and down 42.9% over ten years.
Over the whole period, beans, dry — production, per capita in Croatia peaked at 0.0049 t per person in 1999 and was at its lowest, 0.0001 t per person, in 2012.
That places Croatia 89th out of 115 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Production, per capita in Croatia, year by year
| Year | t per person | Change |
|---|---|---|
| 1992 | 0.0035 t per person | — |
| 1993 | 0.0038 t per person | +9.6% |
| 1994 | 0.0044 t per person | +15.8% |
| 1995 | 0.0047 t per person | +6.8% |
| 1996 | 0.0044 t per person | -6.2% |
| 1997 | 0.0045 t per person | +2.0% |
| 1998 | 0.0046 t per person | +2.4% |
| 1999 | 0.0049 t per person | +6.6% |
| 2000 | 0.0022 t per person | -55.0% |
| 2001 | 0.0038 t per person | +73.2% |
| 2002 | 0.0045 t per person | +16.8% |
| 2003 | 0.0029 t per person | -35.0% |
| 2004 | 0.001 t per person | -64.5% |
| 2005 | 0.0014 t per person | +35.3% |
| 2006 | 0.0009 t per person | -32.8% |
| 2007 | 0.0006 t per person | -38.3% |
| 2008 | 0.0008 t per person | +30.4% |
| 2009 | 0.0006 t per person | -24.5% |
| 2010 | 0.0004 t per person | -33.1% |
| 2011 | 0.0002 t per person | -35.2% |
| 2012 | 0.0001 t per person | -55.2% |
| 2013 | 0.0003 t per person | +215.5% |
| 2014 | 0.0003 t per person | -9.5% |
| 2015 | 0.0003 t per person | -12.0% |
| 2016 | 0.0004 t per person | +27.8% |
| 2017 | 0.0003 t per person | -6.8% |
Croatia compared with similar countries
- Croatia's 0.0003 t per person is below the median for high income countries, which is 0.0004 t per person, 78% of the median. (33 countries reporting)
- Croatia's 0.0003 t per person is below the median for Europe & Central Asia, which is 0.0004 t per person, 76% of the median. (37 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0044 t per person | 0.0035 t per person | 0.0049 t per person | 8 |
| 2000s | 0.0019 t per person | 0.0006 t per person | 0.0045 t per person | 10 |
| 2010s | 0.0003 t per person | 0.0001 t per person | 0.0004 t per person | 8 |
Countries ranked near Croatia
- 86 Spain 0.0004 t per person compare
- 87 Montenegro 0.0004 t per person compare
- 88 Bulgaria 0.0004 t per person compare
- 90 South Sudan 0.0003 t per person compare
- 91 Sri Lanka 0.0003 t per person compare
- 92 Philippines 0.0003 t per person compare
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is beans, dry — production, per capita in Croatia?
- Beans, dry — production, per capita in Croatia was 0.0003 t per person in 2017, according to Statizoid (derived).
- What is the highest beans, dry — production, per capita recorded in Croatia?
- The highest recorded value was 0.0049 t per person in 1999.
- What is the lowest beans, dry — production, per capita recorded in Croatia?
- The lowest recorded value was 0.0001 t per person in 2012.
- How does Croatia rank for beans, dry — production, per capita?
- Croatia ranks 89th out of 115 countries with data for 2017.
- Is beans, dry — production, per capita rising or falling in Croatia?
- Over the last ten years it is down 42.9%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Production ÷ Population, total
Computed from
- Beans, dry — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.