Beans, dry — Production, per capita in Argentina
Argentina: Beans, dry — Production, per capita was 0.0104 t per person in 2024. ◆ Volatile
Beans, dry — Production, per capita in Argentina, 1961–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for beans, dry — production, per capita in Argentina is 0.0104 t per person, measured in 2024.
Compared with earlier readings it is down 40.3% on the previous year and up 4.0% over ten years.
Over the whole period, beans, dry — production, per capita in Argentina peaked at 0.0174 t per person in 2023 and was at its lowest, 0.001 t per person, in 1968.
Argentina ranks 21st of 115 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Production, per capita in Argentina, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0016 t per person | — |
| 1962 | 0.0012 t per person | -27.6% |
| 1963 | 0.0015 t per person | +32.0% |
| 1964 | 0.0013 t per person | -11.9% |
| 1965 | 0.0017 t per person | +29.1% |
| 1966 | 0.0013 t per person | -23.4% |
| 1967 | 0.0012 t per person | -9.8% |
| 1968 | 0.001 t per person | -17.5% |
| 1969 | 0.0014 t per person | +37.4% |
| 1970 | 0.0017 t per person | +21.9% |
| 1971 | 0.0024 t per person | +47.0% |
| 1972 | 0.0024 t per person | -3.2% |
| 1973 | 0.0029 t per person | +23.7% |
| 1974 | 0.0045 t per person | +55.6% |
| 1975 | 0.0042 t per person | -7.2% |
| 1976 | 0.0065 t per person | +54.4% |
| 1977 | 0.0058 t per person | -10.5% |
| 1978 | 0.0049 t per person | -15.6% |
| 1979 | 0.0085 t per person | +73.9% |
| 1980 | 0.0052 t per person | -38.9% |
| 1981 | 0.0079 t per person | +51.0% |
| 1982 | 0.0088 t per person | +11.6% |
| 1983 | 0.0074 t per person | -16.1% |
| 1984 | 0.0064 t per person | -13.1% |
| 1985 | 0.0065 t per person | +2.1% |
| 1986 | 0.0068 t per person | +4.5% |
| 1987 | 0.0043 t per person | -37.2% |
| 1988 | 0.0054 t per person | +26.4% |
| 1989 | 0.0039 t per person | -28.7% |
| 1990 | 0.0063 t per person | +64.1% |
| 1991 | 0.0073 t per person | +14.6% |
| 1992 | 0.0063 t per person | -13.3% |
| 1993 | 0.0048 t per person | -23.0% |
| 1994 | 0.0057 t per person | +18.2% |
| 1995 | 0.0068 t per person | +18.2% |
| 1996 | 0.0061 t per person | -9.3% |
| 1997 | 0.0075 t per person | +21.5% |
| 1998 | 0.0083 t per person | +11.6% |
| 1999 | 0.0093 t per person | +11.0% |
| 2000 | 0.008 t per person | -13.7% |
| 2001 | 0.007 t per person | -12.5% |
| 2002 | 0.0073 t per person | +4.6% |
| 2003 | 0.0056 t per person | -23.3% |
| 2004 | 0.0039 t per person | -30.5% |
| 2005 | 0.0043 t per person | +10.7% |
| 2006 | 0.0081 t per person | +88.8% |
| 2007 | 0.0082 t per person | +0.7% |
| 2008 | 0.0083 t per person | +1.6% |
| 2009 | 0.0077 t per person | -8.0% |
| 2010 | 0.0082 t per person | +6.9% |
| 2011 | 0.008 t per person | -2.6% |
| 2012 | 0.0086 t per person | +7.4% |
| 2013 | 0.0023 t per person | -73.7% |
| 2014 | 0.01 t per person | +342.6% |
| 2015 | 0.0139 t per person | +39.2% |
| 2016 | 0.0084 t per person | -40.0% |
| 2017 | 0.0093 t per person | +11.8% |
| 2018 | 0.0106 t per person | +13.5% |
| 2019 | 0.0129 t per person | +21.4% |
| 2020 | 0.014 t per person | +9.0% |
| 2021 | 0.0167 t per person | +19.4% |
| 2022 | 0.015 t per person | -10.6% |
| 2023 | 0.0174 t per person | +16.3% |
| 2024 | 0.0104 t per person | -40.3% |
Argentina compared with similar countries
- Argentina's 0.0104 t per person is above the median for upper middle income countries, which is 0.0012 t per person, 8.3× the median. (36 countries reporting)
- Argentina's 0.0104 t per person is above the median for Latin America & Caribbean, which is 0.0029 t per person, 3.6× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Beans, dry — Production, per capita in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +342.6% | 0.0023 t per person | 0.01 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0014 t per person | 0.001 t per person | 0.0017 t per person | 9 |
| 1970s | 0.0044 t per person | 0.0017 t per person | 0.0085 t per person | 10 |
| 1980s | 0.0063 t per person | 0.0039 t per person | 0.0088 t per person | 10 |
| 1990s | 0.0068 t per person | 0.0048 t per person | 0.0093 t per person | 10 |
| 2000s | 0.0068 t per person | 0.0039 t per person | 0.0083 t per person | 10 |
| 2010s | 0.0092 t per person | 0.0023 t per person | 0.0139 t per person | 10 |
| 2020s | 0.0147 t per person | 0.0104 t per person | 0.0174 t per person | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is beans, dry — production, per capita in Argentina?
- Beans, dry — production, per capita in Argentina was 0.0104 t per person in 2024, according to Statizoid (derived).
- What is the highest beans, dry — production, per capita recorded in Argentina?
- The highest recorded value was 0.0174 t per person in 2023.
- What is the lowest beans, dry — production, per capita recorded in Argentina?
- The lowest recorded value was 0.001 t per person in 1968.
- How does Argentina rank for beans, dry — production, per capita?
- Argentina ranks 21st out of 115 countries with data for 2024.
- Is beans, dry — production, per capita rising or falling in Argentina?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is volatile.
- Where does this Argentina data come from?
- The figures come from Statizoid (derived), published as part of Beans, dry — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Beans, dry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Beans, dry — Production ÷ Population, total
Computed from
- Beans, dry — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Beans, dry — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.