Beans, dry — Gross Production Index Number in Eritrea
Eritrea: Beans, dry — Gross Production Index Number was 105 in 2024. ◆ Volatile
Beans, dry — Gross Production Index Number in Eritrea, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for beans, dry — gross production index number in Eritrea is 105, measured in 2024.
That represents a change of up 0.3% on the previous year and up 18.3% over ten years.
Over the whole period, beans, dry — gross production index number in Eritrea peaked at 3,507 in 2001 and was at its lowest, 3.31, in 2008.
That places Eritrea 47th out of 112 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Gross Production Index Number in Eritrea, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 2,863 | — |
| 1994 | 3,135 | +9.5% |
| 1995 | 2,500 | -20.3% |
| 1996 | 2,269 | -9.2% |
| 1997 | 1,967 | -13.3% |
| 1998 | 606.06 | -69.2% |
| 1999 | 2,879 | +375.0% |
| 2000 | 1,238 | -57.0% |
| 2001 | 3,507 | +183.2% |
| 2002 | 388.06 | -88.9% |
| 2003 | 249.4 | -35.7% |
| 2004 | 525.84 | +110.8% |
| 2005 | 163.94 | -68.8% |
| 2006 | 45.35 | -72.3% |
| 2007 | 8.72 | -80.8% |
| 2008 | 3.31 | -62.0% |
| 2009 | 279.92 | +8356.8% |
| 2010 | 165.03 | -41.0% |
| 2011 | 172.29 | +4.4% |
| 2012 | 173.79 | +0.9% |
| 2013 | 173.79 | +0.0% |
| 2014 | 88.73 | -48.9% |
| 2015 | 92.83 | +4.6% |
| 2016 | 118.45 | +27.6% |
| 2017 | 100 | -15.6% |
| 2018 | 103.76 | +3.8% |
| 2019 | 107.4 | +3.5% |
| 2020 | 103.72 | -3.4% |
| 2021 | 104.96 | +1.2% |
| 2022 | 105.36 | +0.4% |
| 2023 | 104.68 | -0.6% |
| 2024 | 105 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,317 | 606.06 | 3,135 | 7 |
| 2000s | 641.02 | 3.31 | 3,507 | 10 |
| 2010s | 129.61 | 88.73 | 173.79 | 10 |
| 2020s | 104.74 | 103.72 | 105.36 | 5 |
Countries ranked near Eritrea
More agriculture & rural data for Eritrea
- Agriculture, forestry, and fishing, value added (current US$), annual 13.26 % change on previous year (2009)
- Rural population, per capita 0.6546 units per person (2025)
- Rural population, per unit of GDP 0.0009 units per US$ of GDP (2011)
- Rural population, annual growth rate 2.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1412 current US$ per US$ of GDP (2009)
- Agriculture, forestry, and fishing, value added (current US$), per 90.81 current US$ per person (2009)
- Rural population 2.36 million (2025)
- Agriculture, forestry, and fishing, value added 262.24 million current US$ (2009)
- Agriculture share gdp 14.12 (2009)
- Rural population 65.5% (2025)
Frequently asked questions
- What is beans, dry — gross production index number in Eritrea?
- Beans, dry — gross production index number in Eritrea was 105 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — gross production index number recorded in Eritrea?
- The highest recorded value was 3,507 in 2001.
- What is the lowest beans, dry — gross production index number recorded in Eritrea?
- The lowest recorded value was 3.31 in 2008.
- How does Eritrea rank for beans, dry — gross production index number?
- Eritrea ranks 47th out of 112 countries with data for 2024.
- Is beans, dry — gross production index number rising or falling in Eritrea?
- Over the last ten years it is up 18.3%. The long-run trend across the full record is volatile.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.