Barley — Yield in Sudan (former)
Sudan (former): Barley — Yield was 1,095 kg/ha in 1967. ▼ Falling
Barley — Yield in Sudan (former), 1961–1967
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1967, barley — yield in Sudan (former) stood at 1,095 kg/ha.
The figure is up 1.9% on the previous year and down 36.0% over ten years.
That places Sudan (former) 92nd out of 104 countries with data for 1967, putting it in the bottom quarter.
Barley — Yield in Sudan (former), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,710 kg/ha | — |
| 1962 | 971.4 kg/ha | -43.2% |
| 1963 | 685.9 kg/ha | -29.4% |
| 1964 | 773.5 kg/ha | +12.8% |
| 1965 | 859.8 kg/ha | +11.2% |
| 1966 | 1,074 kg/ha | +24.9% |
| 1967 | 1,095 kg/ha | +1.9% |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 30.77 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Production, annual growth rate 2.17 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -24.77 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0 % change on previous year (2011)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 1.64 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 1.63 % change on previous year (2011)
Frequently asked questions
- What is barley — yield in Sudan (former)?
- Barley — yield in Sudan (former) was 1,095 kg/ha in 1967, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — yield recorded in Sudan (former)?
- The highest recorded value was 1,710 kg/ha in 1961.
- What is the lowest barley — yield recorded in Sudan (former)?
- The lowest recorded value was 685.9 kg/ha in 1963.
- How does Sudan (former) rank for barley — yield?
- Sudan (former) ranks 92nd out of 104 countries with data for 1967.
- Is barley — yield rising or falling in Sudan (former)?
- Over the last ten years it is down 36.0%. The long-run trend across the full record is falling.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.