Barley — Production in Jordan

Jordan: Barley — Production was 43,180 t in 2024. ◆ Volatile

Latest (2024)
43,180 t
Change on year
down 3.0%
World rank
82nd
of 112 countries
All-time high
97,156 t
in 1964
All-time low
4,753 t
in 1979
Years of data
64
1961–2024

Barley — Production in Jordan, 1961–2024

020.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Jordan recorded 43,180 t for barley — production in 2024.

That represents a change of down 3.0% on the previous year and up 11.1% over ten years.

Over the whole period, barley — production in Jordan peaked at 97,156 t in 1964 and was at its lowest, 4,753 t, in 1979.

Jordan ranks 82nd of 112 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 49,529 t 19,729 t 97,156 t 9
1970s 16,924 t 4,753 t 40,189 t 10
1980s 24,421 t 9,004 t 44,850 t 10
1990s 33,303 t 4,940 t 68,878 t 10
2000s 22,411 t 10,328 t 56,772 t 10
2010s 39,301 t 10,659 t 66,618 t 10
2020s 55,872 t 28,779 t 86,615 t 5

Countries ranked near Jordan

  1. 79 Bolivia (Plurinational State of) 47,246 t compare
  2. 80 Portugal 45,760 t compare
  3. 81 Pakistan 43,878 t compare
  4. 83 Luxembourg 32,920 t compare
  5. 84 Yemen 30,000 t compare
  6. 85 Nepal 24,931 t compare

See the full ranking of 142 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is barley — production in Jordan?
Barley — production in Jordan was 43,180 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Jordan?
The highest recorded value was 97,156 t in 1964.
What is the lowest barley — production recorded in Jordan?
The lowest recorded value was 4,753 t in 1979.
How does Jordan rank for barley — production?
Jordan ranks 82nd out of 112 countries with data for 2024.
Is barley — production rising or falling in Jordan?
Over the last ten years it is up 11.1%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.