Barley — Production in Bulgaria

Bulgaria: Barley — Production was 1.10 million t in 2024. ▼ Falling

Latest (2024)
1.10 million t
Change on year
up 38.2%
World rank
24th
of 105 countries
All-time high
1.78 million t
in 1976
All-time low
419,762 t
in 2007
Years of data
64
1961–2024

Barley — Production in Bulgaria, 1961–2024

500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bulgaria recorded 1.10 million t for barley — production in 2024.

That represents a change of up 38.2% on the previous year and up 29.2% over ten years.

Over the whole period, barley — production in Bulgaria peaked at 1.78 million t in 1976 and was at its lowest, 419,762 t, in 2007.

Bulgaria ranks 24th of 105 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Barley — Production in Bulgaria, year by year

Annual values for Barley — Production in Bulgaria, 1961 to 2024.
Year t Change
1961 611,517 t —
1962 599,200 t -2.0%
1963 617,680 t +3.1%
1964 763,664 t +23.6%
1965 875,936 t +14.7%
1966 1.06 million t +21.5%
1967 985,375 t -7.4%
1968 807,446 t -18.1%
1969 905,102 t +12.1%
1970 1.17 million t +28.9%
1971 1.25 million t +7.4%
1972 1.43 million t +13.8%
1973 1.37 million t -4.1%
1974 1.64 million t +19.6%
1975 1.70 million t +3.9%
1976 1.78 million t +4.9%
1977 1.48 million t -16.8%
1978 1.49 million t +0.5%
1979 1.54 million t +3.2%
1980 1.38 million t -10.5%
1981 1.41 million t +2.2%
1982 1.44 million t +2.1%
1983 1.05 million t -27.1%
1984 1.28 million t +22.2%
1985 799,628 t -37.5%
1986 1.14 million t +43.1%
1987 1.09 million t -4.6%
1988 1.31 million t +20.3%
1989 1.57 million t +19.8%
1990 1.39 million t -11.7%
1991 1.50 million t +8.2%
1992 1.19 million t -20.4%
1993 932,530 t -21.9%
1994 1.14 million t +22.6%
1995 1.17 million t +2.6%
1996 456,669 t -61.1%
1997 809,841 t +77.3%
1998 717,105 t -11.5%
1999 653,799 t -8.8%
2000 674,461 t +3.2%
2001 930,918 t +38.0%
2002 1.21 million t +30.1%
2003 524,990 t -56.7%
2004 1.18 million t +124.9%
2005 657,863 t -44.3%
2006 546,292 t -17.0%
2007 419,762 t -23.2%
2008 878,001 t +109.2%
2009 858,679 t -2.2%
2010 833,271 t -3.0%
2011 707,022 t -15.2%
2012 661,932 t -6.4%
2013 728,836 t +10.1%
2014 852,231 t +16.9%
2015 697,863 t -18.1%
2016 689,850 t -1.1%
2017 595,237 t -13.7%
2018 448,700 t -24.6%
2019 563,150 t +25.5%
2020 566,320 t +0.6%
2021 704,070 t +24.3%
2022 624,600 t -11.3%
2023 797,220 t +27.6%
2024 1.10 million t +38.2%

Bulgaria compared with similar countries

  • Bulgaria's 1.10 million t is above the median for high income countries, which is 475,278 t, 2.3× the median. (40 countries reporting)
  • Bulgaria's 1.10 million t is above the median for Europe & Central Asia, which is 595,040 t, 1.9× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 803,318 t 599,200 t 1.06 million t 9
1970s 1.48 million t 1.17 million t 1.78 million t 10
1980s 1.25 million t 799,628 t 1.57 million t 10
1990s 996,954 t 456,669 t 1.50 million t 10
2000s 788,325 t 419,762 t 1.21 million t 10
2010s 677,809 t 448,700 t 852,231 t 10
2020s 758,730 t 566,320 t 1.10 million t 5

Countries ranked near Bulgaria

  1. 21 Ireland 1.28 million t compare
  2. 22 Sweden 1.26 million t compare
  3. 23 Finland 1.18 million t compare
  4. 25 Belarus 1.10 million t compare
  5. 26 Azerbaijan 1.07 million t compare
  6. 27 Algeria 1.00 million t compare

See the full ranking of 142 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is barley — production in Bulgaria?
Barley — production in Bulgaria was 1.10 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Bulgaria?
The highest recorded value was 1.78 million t in 1976.
What is the lowest barley — production recorded in Bulgaria?
The lowest recorded value was 419,762 t in 2007.
How does Bulgaria rank for barley — production?
Bulgaria ranks 24th out of 105 countries with data for 2024.
Is barley — production rising or falling in Bulgaria?
Over the last ten years it is up 29.2%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

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Barley — Production in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/barley-production-2/bulgaria/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.