Barley — Area harvested in Guatemala

Guatemala: Barley — Area harvested was 8 ha in 2024. ◆ Volatile

Latest (2024)
8 ha
Change on year
unchanged
World rank
107th
of 112 countries
All-time high
800 ha
in 1992
All-time low
8 ha
in 2010
Years of data
64
1961–2024

Barley — Area harvested in Guatemala, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, barley — area harvested in Guatemala stood at 8 ha. That is the lowest value across all 64 years on record.

The figure is unchanged over ten years.

Over the whole period, barley — area harvested in Guatemala peaked at 800 ha in 1992 and was at its lowest, 8 ha, in 2010.

That places Guatemala 107th out of 112 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 57.22 ha 30 ha 100 ha 9
1970s 197.5 ha 110 ha 330 ha 10
1980s 427.6 ha 260 ha 676 ha 10
1990s 604.9 ha 339 ha 800 ha 10
2000s 54.8 ha 14 ha 387 ha 10
2010s 8 ha 8 ha 8 ha 10
2020s 8 ha 8 ha 8 ha 5

Countries ranked near Guatemala

  1. 104 Oman 234 ha compare
  2. 105 Bangladesh 160 ha compare
  3. 106 Qatar 26 ha compare
  4. 108 China, Taiwan Province of 0 ha compare
  5. 108 Malta 0 ha compare
  6. 108 Myanmar 0 ha compare
  7. 108 Rwanda 0 ha compare
  8. 108 Sudan (former) 0 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is barley — area harvested in Guatemala?
Barley — area harvested in Guatemala was 8 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — area harvested recorded in Guatemala?
The highest recorded value was 800 ha in 1992.
What is the lowest barley — area harvested recorded in Guatemala?
The lowest recorded value was 8 ha in 2010.
How does Guatemala rank for barley — area harvested?
Guatemala ranks 107th out of 112 countries with data for 2024.
Is barley — area harvested rising or falling in Guatemala?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.