Barley — Area harvested in Brazil

Brazil: Barley — Area harvested was 117,088 ha in 2024. ▲ Rising

Latest (2024)
117,088 ha
Change on year
down 11.3%
World rank
48th
of 112 countries
All-time high
166,882 ha
in 1982
All-time low
16,298 ha
in 1974
Years of data
64
1961–2024

Barley — Area harvested in Brazil, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Brazil recorded 117,088 ha for barley — area harvested in 2024.

Compared with earlier readings it is down 11.3% on the previous year and up 30.9% over ten years.

Over the whole period, barley — area harvested in Brazil peaked at 166,882 ha in 1982 and was at its lowest, 16,298 ha, in 1974.

That places Brazil 48th out of 112 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 33,598 ha 28,454 ha 41,760 ha 9
1970s 44,270 ha 16,298 ha 93,603 ha 10
1980s 105,861 ha 72,048 ha 166,882 ha 10
1990s 96,442 ha 53,607 ha 156,005 ha 10
2000s 118,098 ha 77,452 ha 147,397 ha 10
2010s 96,632 ha 84,118 ha 121,562 ha 10
2020s 119,633 ha 104,383 ha 131,981 ha 5

Countries ranked near Brazil

  1. 45 Slovakia 126,490 ha compare
  2. 46 Austria 125,680 ha compare
  3. 47 Peru 119,255 ha compare
  4. 49 Greece 116,120 ha compare
  5. 50 Serbia and Montenegro 105,034 ha compare
  6. 51 Uzbekistan 98,985 ha compare

See the full ranking of 142 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is barley — area harvested in Brazil?
Barley — area harvested in Brazil was 117,088 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — area harvested recorded in Brazil?
The highest recorded value was 166,882 ha in 1982.
What is the lowest barley — area harvested recorded in Brazil?
The lowest recorded value was 16,298 ha in 1974.
How does Brazil rank for barley — area harvested?
Brazil ranks 48th out of 112 countries with data for 2024.
Is barley — area harvested rising or falling in Brazil?
Over the last ten years it is up 30.9%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Barley — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.