Barley — Area harvested in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Barley — Area harvested was 53,713 ha in 2024. ▼ Falling
Barley — Area harvested in Bolivia (Plurinational State of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, barley — area harvested in Bolivia (Plurinational State of) stood at 53,713 ha.
That represents a change of down 4.5% over ten years.
Over the whole period, barley — area harvested in Bolivia (Plurinational State of) peaked at 115,960 ha in 1976 and was at its lowest, 46,473 ha, in 1983.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 91,967 ha | 86,000 ha | 98,000 ha | 9 |
| 1970s | 101,074 ha | 81,910 ha | 115,960 ha | 10 |
| 1980s | 82,668 ha | 46,473 ha | 94,900 ha | 10 |
| 1990s | 88,113 ha | 83,729 ha | 95,397 ha | 10 |
| 2000s | 87,532 ha | 55,943 ha | 93,991 ha | 10 |
| 2010s | 55,265 ha | 53,043 ha | 57,834 ha | 10 |
| 2020s | 53,861 ha | 53,657 ha | 54,135 ha | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
- Unmanufactured tobacco — Production 1,207 t (2024)
- Bananas — Production 301,638 t (2024)
- Bananas — Area harvested 20,061 ha (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 63 kg/An (2024)
- Vegetables Primary — Production 478,076 t (2024)
- Cabbages — Area harvested 617 ha (2024)
- Cabbages — Yield 7,671 kg/ha (2024)
- Cabbages — Production 4,733 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 4,599 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 2.16 million An (2024)
Frequently asked questions
- What is barley — area harvested in Bolivia (Plurinational State of)?
- Barley — area harvested in Bolivia (Plurinational State of) was 53,713 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — area harvested recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 115,960 ha in 1976.
- What is the lowest barley — area harvested recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 46,473 ha in 1983.
- How does Bolivia (Plurinational State of) rank for barley — area harvested?
- Bolivia (Plurinational State of) ranks 7th out of 11 regions with data for 2024.
- Is barley — area harvested rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 4.5%. The long-run trend across the full record is falling.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.